Organic Red Quinoa (12889)

Code: DI-BPM-11 Version: 01 page 1 of 1 Track using an inspection system for raw materials and containers that allow avoiding any contamination with allergenic products. Maintain and improve controls to prevent allergens from entering the areas processing for cross contamination. Specify and train our staff on the importance of care to avoid cross contamination with allergenic products. ^ ALLERGEN POLICY COMRURAL XXI SRL. As a food processing company present in the national and international markets we do NOT work with allergenic products, but We know the importance of correct consumer information and we are sensitized to the severity of symptoms that exposure of a small amount of the food allergen can cause a consumer, therefore we establish: Senior management is committed to complying with this policy and promoting the compliance with it. Ing. Farid Machicado S. GENERAL MANAGER

Cereal