Item
Maseca Flour Corn #10 White Prem (09066)
Corn treated with hydrated lime, contains less than 2% of the following: propionic acid, benzoic acid and phosphoric acid (to preserve freshness); guar gum, cellulose gum, and enzymes.
Bakery
Attributes
- Gluten-free
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Bakemark - Denver, CO | 11351 E 45th Ave Suite A Denver, CO 80239 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Kosher | 09066 Kosher Exp. 12.31.2022.pdf | 12/16/2021 | 12/31/2022 | |
| Ingredient Statement | Bakemark - Denver, CO | 09066 Spec 2020.pdf | 10/12/2023 | 10/11/2024 |
| Product Specification Sheet | Bakemark - Denver, CO | 09066 Spec 2020.pdf | 10/12/2023 | 10/11/2026 |
| Shelf Life | Bakemark - Denver, CO | 09066 Spec 2020.pdf | 10/12/2023 | 10/11/2025 |
| Vegan/Vegetarian Statement | Bakemark - Denver, CO | 09066 Vegan statement 2022.pdf | 1/19/2022 | 1/19/2024 |
| Allergens | Bakemark - Denver, CO | Allergens.pdf | 10/27/2023 | 10/26/2025 |
| Country of Origin | Bakemark - Denver, CO | Country of Origin.pdf | 11/22/2021 | 11/21/2024 |
| Lot Code | Bakemark - Denver, CO | FSMS 261 Product Identification.pdf | 1/19/2022 | 1/18/2025 |
| Label Sample | Bakemark - Denver, CO | FSMS 261 Product Identification.pdf | 1/24/2023 | 1/24/2024 |
| National Bioengineered Food Disclosure Standard (Simplified) | Bakemark - Denver, CO | National Bioengineered Food Disclosure Standard (Simplified).pdf | 1/19/2022 | 1/18/2025 |
| Item Questionnaire | Bakemark - Denver, CO | NotApplicable_ItemQuestionnaire.pdf | 1/24/2022 | 1/23/2025 |
| Nutrition | Bakemark - Denver, CO | Nutrition.pdf | 1/19/2022 | 1/18/2025 |
