Item
Pasteurized Process Buffalo Wing Cheddar (50117)
Cheddar Cheese (milk, cultures, salt, enzymes) jalapeno peppers, habanero peppers, dried cayenne peppers, sodium phosphate, hot pepper sauce (aged cayenne peppers, distilled vinegar, salt, spices), annatto
Dairy
Attributes
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Yancey's Fancy, Inc | 857 Main Road Corfu, NY 14036 |
Documents
| Type | Location |
|---|---|
| Allergens | Yancey's Fancy, Inc |
| Product Specification Sheet | Yancey's Fancy, Inc |
| GMO | Yancey's Fancy, Inc |
| CoA Sample | Yancey's Fancy, Inc |
| Country of Origin | Yancey's Fancy, Inc |
| Label Sample | Yancey's Fancy, Inc |
| Gluten | Yancey's Fancy, Inc |
| Item Questionnaire | Yancey's Fancy, Inc |
| Lot Code | Yancey's Fancy, Inc |
| Nutrition | Yancey's Fancy, Inc |
| Food Contact Packaging Certificate of Compliance | Yancey's Fancy, Inc |
| HACCP Process Flow Diagram | Yancey's Fancy, Inc |
| Suitability Requirements | Yancey's Fancy, Inc |
| California Prop. 65 | Yancey's Fancy, Inc |
