Item
Livendo BD100 Durum Wheat Mild (27510)
Devitalized durum wheat sourdough
Food Ingredient
Locations
| Location name | Address |
|---|---|
| Dr. Suwelack | Josef-Suwelack StraBe Billerbeck, N/A 48727 DEU |
| Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | 950, 1050 60th Avenue SW Cedar Rapids, IA 52404 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Halal | Dr. Suwelack | 27095, 27500, 27510, 27590, 27625, Halal-Livendo (LIS-FR), Exp 12-31-24.pdf | 1/1/2024 | 12/31/2024 |
| Kosher | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | 27095,27500,27510,27590,27625, Kosher, Livendos (LIS-FR), Exp 12-31-25.pdf | 1/1/2025 | 12/31/2025 |
| Lot Code | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | 27510, Livendo BD100 Durum Wheat Mild v2.pdf | 11/6/2023 | 11/5/2026 |
| Product Specification Sheet | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | 27510, Livendo BD100 Durum Wheat Mild v2.pdf | 11/6/2023 | 11/5/2026 |
| GMO | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | 27510, Non GMO Certified, Livendo BD100 Durum Wheat Mild 20 Kg Bag, Exp 6-12-24.pdf | 11/6/2023 | 11/5/2025 |
| Allergens | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | Allergens.pdf | 11/6/2023 | 11/5/2025 |
| Country of Origin | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | Country of Origin.pdf | 11/6/2023 | 11/5/2026 |
| HACCP Process Flow Diagram | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | HACCP Flow Chart - Livendo Products v4 (LIS - Dr. Suwelack), Rev. 7-8-21.pdf | 11/6/2023 | 11/5/2025 |
| HACCP | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | NotApplicable_HACCP.pdf | 11/7/2023 | 11/6/2026 |
| Nutrition | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | Nutrition.pdf | 11/6/2023 | 11/5/2026 |
