Item
Rich Chocolate Cookie w/o salt UTZ MB (391121)
Fat-reduced Cocoa Powder, Raising Agents (E500ii Sodium Bicarbonate, E450i Disodium Diphosphate, E450vii Calcium Dihydrogen Diphosphate, E341i Calcium Dihydrogen Phosphate), Vegetarian Whey Powder (Milk), Wheat Fibre, Wheat Flour (Statutory Additives: Calcium Carbonate, Niacin, Iron, Thiamine), Rapeseed Oil.
Bakery
Attributes
- Ingredient declaration
- PHO-free
- Non-GMO
Locations
Location name | Address |
---|---|
British Bakels | Granville Way Bicester, L1 OX26 4JT GBR |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Product Specification Sheet | British Bakels | 391121Av1 RICH CHOCOLATE COOKIE WO SALT 125Kg UTZ MB.pdf | 7/4/2022 | 7/3/2025 |
Lot Code | British Bakels | 391121v3 RICH CHOCOLATE COOKIE WO SALT 700KG UTZ MB.pdf | 7/6/2021 | 7/5/2024 |
Shelf Life | British Bakels | 391121v3 RICH CHOCOLATE COOKIE WO SALT 700KG UTZ MB.pdf | 7/6/2021 | 7/6/2023 |
Allergens | British Bakels | Allergens.pdf | 7/7/2021 | 7/7/2023 |
HACCP Process Flow Diagram | British Bakels | H007 LINE 1 AND 2.pdf | 7/6/2021 | 7/6/2023 |
GMO | British Bakels | M237 Modern Biotechnology Statement.pdf | 7/6/2021 | 7/6/2023 |
CoA Sample | British Bakels | NotApplicable_COASample.pdf | 7/7/2021 | 7/7/2023 |
Country of Origin | British Bakels | NotApplicable_CountryofOrigin.pdf | 7/7/2021 | 7/6/2024 |
HACCP | British Bakels | Section 1 - scope.doc | 7/6/2021 | 7/5/2024 |
Suitability Requirements | British Bakels | Suitability Requirements.pdf | 7/7/2021 | 7/6/2024 |