Item
Baked Blondie:FT-MB, NGMO, 20lb (AF04910)
Light Brown colored cubed blondie pieces that are coated with tapioca flour
Brown sugar**, Wheat Flour, Butter (cream, salt), Liquid Pasteurized Eggs, Water, Sugar **, Rice Syrup, Soybean Oil, Tapioca Flour, Sunflower Lecithin, Salt, Vanilla Extract, Baking Soda, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch and monocalcium phosphate).
Locations
| Location name | Address |
|---|---|
| Rhino Foods, Inc. | 179 Queen City Park Road Burlington, VT 05401 |
Documents
| Type | Location |
|---|---|
| CoA Sample | Rhino Foods, Inc. |
| Allergens | Rhino Foods, Inc. |
| Country of Origin | Rhino Foods, Inc. |
| HACCP Process Flow Diagram | Rhino Foods, Inc. |
| Pesticide | Rhino Foods, Inc. |
| Item Questionnaire | Rhino Foods, Inc. |
| Kosher | Rhino Foods, Inc. |
| National Bioengineered Food Disclosure Standard (Simplified) | Rhino Foods, Inc. |
| Nutrition | Rhino Foods, Inc. |
| HARPC Food Safety Plan (Item) | Rhino Foods, Inc. |
| Product Specification Sheet | Rhino Foods, Inc. |
| Ingredient Statement | Rhino Foods, Inc. |
