Item
J063CT-032-03-057CL1-TY2-1 (Jar, 32oz, Pet Spice Jar, 63mm, For 1600s)
I hereby certify that VPET products do not contain ingredients and are not manufactured or processed in equipment that comes in contact with any of the commonly recognized allergens, including but not limited to the following:
• Cereal proteins and cereal gluten
• Wheat, buckwheat
• Animal derivatives
• Artificial colors or flavors
• Milk, dairy products, eggs
• Fish, shellfish
• Almonds, peanuts or peanut derivatives
• Safflower, sesame, sunflower, cottonseed, poppy seed, rice, gelatin, soy, or sulfites
• Monosodium glutamate, mustard, celery, yeast, fruits, berries.
Our internal cleaning and hand washing procedures eliminate any risk of cross contamination with allergens.
Packaging – Food Contact
Attributes
- Gluten-free
- Ingredient declaration
- Ready-to-Eat (RTE)
- Vegan
- Non-GMO
Locations
Location name | Address |
---|---|
VPET USA | 12925 B Marlay Ave. Fontana, CA 92337 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | VPET USA | Allergens.pdf | 10/25/2021 | 10/25/2023 |
Country of Origin | VPET USA | Country of Origin.pdf | 10/25/2021 | 10/24/2024 |
FSVP Assessment Form | VPET USA | FSVP Assessment Form.pdf | 11/1/2022 | 11/1/2023 |
Item Questionnaire | VPET USA | Item Questionnaire.pdf | 10/25/2021 | 10/24/2024 |
Safety Data Sheet (SDS) | VPET USA | MSDS_874C80_SMTK.pdf | 10/22/2021 | 10/21/2024 |
CoA Sample | VPET USA | QC-025 Certificate of Analysis Rev1 - for SAMPLE.pdf | 10/15/2021 | 10/15/2023 |
Food Contact Packaging Certificate of Compliance | VPET USA | QCCL-004 Food Contact Compliance Cert REV A.pdf | 10/15/2021 | 10/15/2023 |
Phthalate Esters Letter | VPET USA | QCCL-004 STATEMENT OF COMPLIANCE.pdf | 3/10/2025 | 3/10/2026 |
Halal | VPET USA | QCCL-008 Kosher, Halal & Vegan Statement Rev B.pdf | 3/10/2025 | 3/10/2027 |
California Prop. 65 | VPET USA | QCCL-012 Prop 65 Supplier Statement Rev B.pdf | 7/15/2021 | 7/15/2023 |
Heavy Metal | VPET USA | QCCL-014 Toxics in Packaging _certificate Rev B.pdf | 10/6/2021 | 10/6/2023 |
Melamine | VPET USA | QCCL-025 Melamine Declaration.pdf | 3/10/2025 | 3/10/2026 |
Irradiation Status Statement | VPET USA | QCCL-030 Irradiation Statement - Rev A.pdf | 10/14/2021 | 10/14/2023 |
Product Specification Sheet | VPET USA | QCCL-041 Product Description Specification.pdf | 7/30/2021 | 7/29/2024 |
Lot Code | VPET USA | QCCL-046 Product Identification.pdf | 8/2/2021 | 8/1/2024 |
Label Sample | VPET USA | QCCL-046 Product Identification.pdf | 8/2/2021 | 8/2/2022 |
HACCP | VPET USA | QCCL-055 HACCP Plan Statement.pdf | 8/2/2021 | 8/1/2024 |
HACCP Process Flow Diagram | VPET USA | QCCL-055 HACCP Plan Statement.pdf | 8/2/2021 | 8/2/2023 |
HARPC Food Safety Plan (Item) | VPET USA | QCCL-058 HARPC Statement.pdf | 5/28/2021 | 5/27/2024 |
Ingredient Statement | VPET USA | QCCL-064 Ingredient Statement.pdf | 11/1/2022 | 11/1/2023 |
EtO Statement | VPET USA | QCCL-065 Ethylene Oxide Statement.pdf | 10/15/2021 | 10/15/2023 |
Suitability Requirements | VPET USA | Suitability Requirements.pdf | 10/25/2021 | 10/24/2024 |