Item
Jambalaya Seasoning SSE50156 107704 (6036581 V1)
Ingredients: Maltodextrin, Salt, Dehydrated Vegetables (Onion, Bell Peppers), Spices, Potassium Chloride, Soy Sauce Powder (Soy Sauce (Wheat, Soybeans, Salt), Maltodextrin, Salt), Hydrolyzed Corn Protein, Garlic Powder, Celery Powder, Color (Extractive Of Paprika, Caramel Color, Extractive Of Turmeric), Gumbo File (Dextrose, Spices, Guar Gum), Soybean Oil, Whey (Milk), Disodium Inosinate, Disodium Guanylate, Less Than 2% Silicon Dioxide Added To Prevent Caking.
Contains Soy, Wheat, Milk.
TREATED WITH IRRADIATION. DO NOT IRRADIATE AGAIN.
Seasoning
Locations
Location name | Address |
---|---|
Bolingbrook-Solina | 771 W Crossroads Parkway Bolingbrook, IL 60490 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Product Specification Sheet | Bolingbrook-Solina | 6036581 V1 Jambalaya Seasoning SSE50156 107704 Specification.pdf | 2/18/2025 | 2/18/2028 |
Kosher | Bolingbrook-Solina | 606581 V1 Jambalaya Seasoning SSE50156 107704 Kosher 2024-2025.pdf | 2/19/2025 | 5/31/2025 |
Allergens | Bolingbrook-Solina | Allergens.pdf | 2/18/2025 | 2/18/2027 |
Country of Origin | Bolingbrook-Solina | Country of Origin.pdf | 2/19/2025 | 2/19/2028 |
Item Questionnaire | Bolingbrook-Solina | Item Questionnaire.pdf | 2/18/2025 | 2/18/2028 |
Lot Code | Bolingbrook-Solina | Lot Coding and Traceability System_Update 2024.pdf | 4/10/2024 | 4/10/2027 |
Nutrition | Bolingbrook-Solina | Nutrition.pdf | 2/19/2025 | 2/19/2028 |
Safety Data Sheet (SDS) | Bolingbrook-Solina | SDS - Non-Hazardous Food Items.pdf | 4/25/2025 | 4/24/2028 |
Suitability Requirements | Bolingbrook-Solina | Suitability Requirements.pdf | 2/19/2025 | 2/19/2028 |

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Documents Up to Date
- 6 locations
- 212 items
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