Item

KGCH PROC CHS LNK SMK 6 LB 4/CS (7000430)

Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Color Added), Water, Butter, Sodium Polyphosphate, Monosodium Phosphate, Corn Starch, Salt.
Dairy
Locations
Location name Address
Saputo Cheese USA - Anker Cheese 3e Industrieweg 5-C Lopik, MD 3411 NLD
Documents
Type Location File name Effective Expiration
Shelf Life Saputo Cheese USA - Anker Cheese 7000430_211626_Current.pdf 12/30/2019 12/29/2022
Product Specification Sheet Saputo Cheese USA - Anker Cheese 7000430_211626_N-1221 28g UPDATED 392021.pdf 3/9/2021 3/8/2024
Lot Code Saputo Cheese USA - Anker Cheese 7000430_211626_N-1221 28g.pdf 11/7/2019 11/6/2022
Allergens Saputo Cheese USA - Anker Cheese Allergens.pdf 3/11/2021 3/11/2023
Item Questionnaire Saputo Cheese USA - Anker Cheese Item Questionnaire.pdf 3/11/2021 3/11/2022
Nutrition Saputo Cheese USA - Anker Cheese Nutrition.pdf 3/10/2021 3/9/2024
Label Sample Saputo Cheese USA - Anker Cheese Repack Label_7000430.JPG 12/30/2019 12/29/2020