Item
LACTASE, FUNGAL 5,000 ALU/G (FL1900P002OK)
The above-referenced product is produced by Innophos, LLC. in the United States using the raw materials listed below. Listed are the typically known sources. Source information for finished products is based on lot number and thus subject to change**.
INGREDIENTS/
CAS #: KNOWN SOURCES: ORIGIN OF
RAW MATERIALS: GMO* STATUS:
Maltodextrin
9050-36-6 Modified corn starch USA Non-GMO
Fungal Protease
977031-92-7 Aspergillus niger, cassava dextrin, Maltodextrin (waxy maize) USA, Japan Non-GMO
Fungal Protease
977017-33-6 Aspergillus oryzae, potato dextrin, Maltodextrin (waxy maize) USA, Japan Non-GMO
*The above information is based on traceability documentation provided by our raw material vendors. GMO is defined as a product derived from or manufactured with ingredients that have been bioengineered (genetically modified through modern biotechnology). If the product is GMO, labeling is required according to European Union Regulations on Genetically Engineered Food and Feed products. If the product is non-GMO, no GMO labeling is required.
**For all lot specific raw material source statements please make a separate request with the customer service department.
Should you have any further questions, please contact Innophos, LLC. at your earliest convenience.
Sincerely,
Mark Letcher
Quality Assurance Documentation Specialist
Innophos, LLC.
*The information contained in this document is offered as a service to our customers and is subject to change; Innophos, LLC. will notify you only of those significant process changes that may affect the quality of its products. Customers are solely responsible for determining the suitability of Innophos, LLC.’s products for any contemplated markets, uses, and/or applications, and for ensuring that all such uses and applications comply with applicable law.
Botanicals
Locations
Location name | Address |
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Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | Innophos - Green Pond, SC (Nutrition) | Allergens.pdf | 11/21/2019 | 11/20/2021 |