Item
Layered Peppermint Bark 10# (10770)
White Confectionery Coating (Sugar, Palm Kernel Oil, Nonfat Dry Milk, Lactose, Titanium Dioxide [Color], Distilled Monoglycerides, Soy Lecithin, Vanilla Extract), Chocolatey Coating (Sugar, Vegetable Oil [Palm Kernel Oil & Hydrogenated Palm Kernel Oil], Nonfat Dry Milk Solids, Cocoa Powder, Cocoa Powder [processed with Alkali], Whole Milk Solids, Soy Lecithin, Natural Flavor, Salt, Artificial Flavor), Peppermint Candy (Sugar, Corn Syrup, Peppermint Oil, Red 40).
Confectionery
Attributes
- Ingredient declaration
Locations
Location name | Address |
---|---|
Plant 1 (Hwy 75) | 2600 HWY 75 N Sioux City, IA 51105 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | Plant 1 (Hwy 75) | Allergens.pdf | 5/13/2025 | 5/13/2027 |
GMO | Plant 1 (Hwy 75) | BE Disclosure Layered Peppermint Bark.docx | 12/20/2021 | 12/20/2023 |
CoA Sample | Plant 1 (Hwy 75) | Certificate of Conformance - Bergin.docx | 5/30/2024 | 5/30/2026 |
HACCP Process Flow Diagram | Plant 1 (Hwy 75) | HACCP Bark submitted to Silliker 32520US 1.docx | 12/20/2021 | 12/20/2023 |
Item Questionnaire | Plant 1 (Hwy 75) | Item Questionnaire.pdf | 3/31/2020 | 3/31/2021 |
Product Specification Sheet | Plant 1 (Hwy 75) | Layered Peppermint Bark 770 Updated 3.7.2025.docx | 5/6/2025 | 5/5/2028 |
Shelf Life | Plant 1 (Hwy 75) | Layered Peppermint Bark 770.docx | 12/8/2022 | 12/7/2025 |
National Bioengineered Food Disclosure Standard (Simplified) | Plant 1 (Hwy 75) | National Bioengineered Food Disclosure Standard (Simplified).pdf | 9/14/2021 | 9/13/2024 |
Kosher | Plant 1 (Hwy 75) | NotApplicable_Kosher.pdf | 5/30/2024 | 5/30/2026 |
Nutrition | Plant 1 (Hwy 75) | Nutrition.pdf | 5/6/2025 | 5/5/2028 |

-
Documents Up to Date
- 2 locations
- 442 items
- 27 documents