LDS Peanut Butter Cookie (12690)

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PEANUT BUTTER CHIPS (PARTIALLY DEFATTED PEANUTS, SUGAR, HYDROGENATED PALM KERNEL AND SOYBEAN OILS, CORN SYRUP SOLIDS, DEXTROSE, REDUCED PROTEIN WHEY, PALM KERNEL OIL, SALT, ARTIFICIAL FLAVOR, SOY LECITHIN), INVERT SUGAR, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A (PALMITATE, WHEY), BROWN SUGAR, PEANUT BUTTER (DRY ROASTED PEANUTS, SUGAR, DEXTROSE, HYDROGENATED VEGETABLE OILS [RAPESEED, COTTONSEED, SOYBEAN, PALM], SALT), SUGAR, FRUCTOSE. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WATER, NONFAT DRY MILK, PROPYLENE, GLYCOL, MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MONO- ANDDIGLYCERIDES, SOY LECITHIN, SOYBEAN OIL, CELLULOSE GUM, EGGS, ANNATTO (COLOR), TURMERIC (COLOR), MODIFIED CORN STARCH, NATURAL & ARTIFICAIL FLAVORS, SALT, BAKING SODA, CREAM OF TARTER, ENZYME. ,

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