Item
LE DAUPHIN 2 KG X 2 (266)

Soft ripening cheese / Fromage à pâte molle
Pasteurized ultrafiltered MILK, Pasteurized ultrafiltered CREAM, bacterial cultures, Salt, Microbial enzymes. Contains : Milk.
LAIT ultrafiltré pasteurisé, Creme ultrafiltrée pasteurisée, Culture bactérienne, Sel, Enzyme microbien. Contient : Lait
Dairy
Attributes
- Gluten-free
- Ingredient declaration
Locations
Location name | Address |
---|---|
Fromagerie Guilloteau - Belley | En Burbane Route des Ecassaz Belley, Rhône Alpes 01300 FRA |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Product Specification Sheet | Fromagerie Guilloteau - Belley | 180411 - Guilloteau - 266 Fromager LE DAUPHIN 2KG X2 - FT ENG.pdf | 3/30/2021 | 3/29/2024 |
Allergens | Fromagerie Guilloteau - Belley | Allergens.pdf | 10/24/2024 | 10/24/2026 |
CoA Sample | Fromagerie Guilloteau - Belley | Attestation conformite bacterio - 266.pdf | 8/19/2020 | 8/19/2022 |
Label Sample | Fromagerie Guilloteau - Belley | CE -10925-h- 12 2022.pdf | 4/22/2025 | 4/22/2026 |
Country of Origin | Fromagerie Guilloteau - Belley | Country of Origin.pdf | 11/18/2022 | 11/17/2025 |
Item Questionnaire | Fromagerie Guilloteau - Belley | Item Questionnaire.pdf | 4/28/2025 | 4/27/2028 |
National Bioengineered Food Disclosure Standard (Simplified) | Fromagerie Guilloteau - Belley | National Bioengineered Food Disclosure Standard (Simplified).pdf | 4/28/2021 | 4/27/2024 |
Halal | Fromagerie Guilloteau - Belley | NotApplicable_Halal.pdf | 4/23/2025 | 4/23/2027 |
Nutrition | Fromagerie Guilloteau - Belley | Nutrition.pdf | 11/25/2022 | 11/24/2025 |