Item
Lemon Concentrate, Arcobasso #30-E01 (6334-050)
Citric Acid, Sugar, Maltodextrin, Ascorbic Acid, Modified Corn Starch, Natural Flavor, Xanthan Gum, and not more than 2% Tricalcium Phosphate (added to prevent caking).
Seasoning
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Baron Spices, Inc. | 1440 Kentucky Ave St. Louis, MO 63110 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Label Sample | Baron Spices, Inc. | 30-E01_Arcobasso-Lemon-Concentrate_9-2021.pdf | 10/11/2021 | 10/11/2022 |
| Allergens | Baron Spices, Inc. | Allergens.pdf | 10/12/2021 | 10/12/2023 |
| HARPC Food Safety Plan (Item) | Baron Spices, Inc. | Arco_FSMA-2010_Hazard-Analysis_PC-Determination_Dry-Products_05-18-21.pdf | 10/12/2021 | 10/11/2024 |
| HACCP | Baron Spices, Inc. | Arco_HACCP-1020 - HACCP-Plan_06-01-21.pdf | 10/12/2021 | 10/11/2024 |
| Lot Code | Baron Spices, Inc. | Arco_PAC-2000_Coding_Lots_Packaging-Dates_03-22-21.pdf | 10/12/2021 | 10/11/2024 |
| HACCP Process Flow Diagram | Baron Spices, Inc. | Arco_Work Flow Chart Dry Product Flow_2021-06-01sdr.pdf | 10/12/2021 | 10/12/2023 |
| CoA Sample | Baron Spices, Inc. | COA_30-E01_10-14-20.docx | 10/6/2021 | 10/6/2023 |
| Country of Origin | Baron Spices, Inc. | Country of Origin.pdf | 10/12/2021 | 10/11/2024 |
| Item Questionnaire | Baron Spices, Inc. | Item Questionnaire.pdf | 10/12/2021 | 10/11/2024 |
| Kosher | Baron Spices, Inc. | NotApplicable_Kosher.pdf | 10/6/2021 | -- |
| Product Specification Sheet | Baron Spices, Inc. | ProdDoc_Lemon-Conc_30-E01_10-07-21.pdf | 10/7/2021 | 10/6/2024 |
| Shelf Life | Baron Spices, Inc. | ProdDoc_Lemon-Conc_30-E01_10-07-21.pdf | 10/7/2021 | 10/6/2024 |
| Safety Data Sheet (SDS) | Baron Spices, Inc. | ProdDoc_Lemon-Conc_30-E01_10-07-21.pdf | 10/7/2021 | 10/6/2024 |
| California Prop. 65 | Baron Spices, Inc. | Prop-65-Statement_30-E01_Lemon-Concentrate_10-12-21.pdf | 10/12/2021 | 10/12/2023 |
