Lemon Raspberry Danish (Lemon Raspberry Danish)

Ingredients: Flour (Wheat Flour, Malted Barley Flour), Margarine [Palm Oil, Water, Soybean Oil, Soy Lecithin, Mono and Diglycerides, Citric Acid, Beta Carotene, Natural Butter Flavor, Vitamin A Palmitate), Sugar, Eggs, Yeast, Corn Syrup, Raspberries, Apples, Lemon Juice Solids, Lemon Oil, Modified Food Starch, Whey (Milk), Soy Flour, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Mono Calcium Phosphate), Wheat Gluten, Dextrose, Sodium Citrate, Agar Agar, Gellan Gum, Ammonium Sulfate, Dextrin, Maltodextrin, Locust Bean Gum, Pectin, Calcium Lactate, Calcium Carbonate, Stearic Acid, Sodium Hexametaphosphate, Enzymes, Ascorbic Acid (Vitamin C), Phosphoric Acid, Calcium Sulfate, Silicon Dioxide, Titanium Dioxide, Maltodextrin, Acacia Gum, Alcohol, Glycerine, Artificial Colors, (FD&C Yellow #5 and Red #40), Preservatives (Potassium Sorbate, Sodium Benzoate, Calcium Propionate).

Ready-to-eat