Item
LENTEJAS DE CHOCOLATE BLANCO (A53688)
White coverage [Sugar 45.85%, Hydrogenated vegetable fat 37.48%, Whey 16.15%, Emulsifier 0.50% (Soy Lecithin E-322) and Artificial flavor 0.02% (Ethylvanillin)] and Thickener 1 % (Cassava Starch).
Confectionery
Locations
| Location name | Address |
|---|---|
| Mountain Food (corporate) | Autopista Medellin Km 1.5 Costado Sur Parque Industrial La Florida Bodega 23 Cota, CUN 250010 COL |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Mountain Food (corporate) | Allergens.pdf | 9/26/2023 | 9/25/2025 |
| Label Sample | Mountain Food (corporate) | Chips Blancos.pdf | 11/30/2023 | 11/29/2024 |
| Country of Origin | Mountain Food (corporate) | Country of Origin.pdf | 9/20/2023 | 9/19/2026 |
| Heavy Metal | Mountain Food (corporate) | DECLARACIÓN DE METALES PESADOS CHIPS SABOR A CHOCOLATE BLANCO.pdf | 11/30/2023 | 11/29/2025 |
| HACCP Process Flow Diagram | Mountain Food (corporate) | Diagrama de Flujo Coberturas Mountain Food.pdf | 9/15/2023 | 9/14/2025 |
| Irradiation Status Statement | Mountain Food (corporate) | ESTATUS DE IRRADIADOS CHIPS SABOR A CHOCOLATE BLANCO.pdf | 11/30/2023 | 11/29/2025 |
| Safety Data Sheet (SDS) | Mountain Food (corporate) | MFP10-MSDS 05 CHIPS BLANCOS.pdf | 9/15/2023 | 9/14/2025 |
| CoA Sample | Mountain Food (corporate) | MFP23-F17 CERTIFICADO LENTEJAS DE CHOCOLATE BLANCO LOTE 285 13OCT2023.pdf | 10/13/2023 | 10/12/2025 |
| GMO | Mountain Food (corporate) | MFP23-FTPT14 COBERTURA SABOR A CHOCOLATE BLANCO EN CHIPS.pdf | 9/15/2023 | 9/14/2025 |
| Product Specification Sheet | Mountain Food (corporate) | MFP23-FTPT14 COBERTURA SABOR A CHOCOLATE BLANCO EN CHIPS.pdf | 9/15/2023 | 9/14/2026 |
| Ingredient Statement | Mountain Food (corporate) | MFP23-FTPT14 COBERTURA SABOR A CHOCOLATE BLANCO EN CHIPS.pdf | 9/15/2023 | 9/14/2024 |
| HACCP | Mountain Food (corporate) | MFP24-TB02-TB06 Matriz de analisis de peligros Línea Chocolates V7.pdf | 9/15/2023 | 9/14/2026 |
| Nutrition | Mountain Food (corporate) | Nutrition.pdf | 9/26/2023 | 9/25/2026 |
