Item
Lentil Flour (SYLF-100)
Yellow Lentil flour 100
Green Lentils
Flour
Attributes
- Ingredient declaration
Locations
Location name | Address |
---|---|
AGT Food and Ingredients - Minot | 625 42nd St NE Minot, ND 58703 |
AGT Foods-Minot | 625 42nd St., N.E. Minot, ND 58703 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | AGT Foods-Minot | Allergens.pdf | 7/12/2023 | 7/11/2025 |
Allergens | AGT Food and Ingredients - Minot | Allergens.pdf | 4/25/2025 | 4/25/2027 |
Gluten | AGT Food and Ingredients - Minot | CERT2025_GF AGT Foods-Minot_2013-005348.pdf | 3/20/2025 | 11/27/2025 |
CoA Sample | AGT Food and Ingredients - Minot | COA Example for SYLF-100.pdf | 5/5/2025 | 5/5/2027 |
Country of Origin | AGT Foods-Minot | Country of Origin.pdf | 4/21/2023 | 4/20/2026 |
Country of Origin | AGT Food and Ingredients - Minot | Country of Origin.pdf | 4/25/2025 | 4/24/2028 |
Food Contact Packaging Certificate of Compliance | AGT Food and Ingredients - Minot | FS110-P10 Confirmation of Compliance for Packaging Material REV5 2025.pdf | 5/5/2025 | 5/5/2027 |
Heavy Metal | AGT Foods-Minot | FS110-P11 Statement for Heavy Metals - Pulses REV4 2024.pdf | 3/5/2024 | 3/5/2026 |
Heavy Metal | AGT Food and Ingredients - Minot | FS110-P11 Statement for Heavy Metals - Pulses REV5 2025.pdf | 5/5/2025 | 5/5/2027 |
Shelf Life | AGT Foods-Minot | FS110-P13 Shelf Life Statement REV3 2022.pdf | 9/8/2022 | 9/7/2024 |
Shelf Life | AGT Food and Ingredients - Minot | FS110-P13 Shelf Life Statement REV5 2025.pdf | 5/5/2025 | 5/4/2028 |
Natural | AGT Food and Ingredients - Minot | FS110-P14 Natural Statement REV6 2025.pdf | 5/5/2025 | 5/5/2026 |
California Prop. 65 | AGT Food and Ingredients - Minot | FS110-P15 California Proposition 65 Statement of Compliance REV5 2025.pdf | 5/5/2025 | 5/5/2027 |
GMO | AGT Foods-Minot | FS110-P19 Non GMO and Bio-Engineering Statement REV5 2023.pdf | 9/12/2023 | 9/11/2025 |
Vegan/Vegetarian Statement | AGT Food and Ingredients - Minot | FS110-P2 Vegan and Vegetarian Statement REV6 2025.pdf | 5/5/2025 | 5/5/2027 |
BSE - TSE | AGT Food and Ingredients - Minot | FS110-P20 TSE and BSE Statement REV4 2025.pdf | 5/5/2025 | 5/4/2028 |
Animal Testing Statement | AGT Food and Ingredients - Minot | FS110-P21 Animal Testing Statement REV3 - 2025.pdf | 5/29/2025 | 5/29/2027 |
Pesticide | AGT Foods-Minot | FS110-P23 Pesticide Usage Statement REV2.pdf | 3/11/2025 | 3/11/2027 |
Pesticide | AGT Food and Ingredients - Minot | FS110-P23 Pesticide Usage Statement REV3 2025.pdf | 5/5/2025 | 5/5/2027 |
WADA/NSF/NFL Statement | AGT Food and Ingredients - Minot | FS110-P26 WADA COMPLIANCE STATEMENT REV3 2025.pdf | 5/5/2025 | 5/5/2027 |
GRAS/NDI/ODI Statement | AGT Food and Ingredients - Minot | FS110-P28 GRAS Statement REV5 2025.pdf | 5/5/2025 | 5/4/2028 |
EtO Statement | AGT Food and Ingredients - Minot | FS110-P34 Ethylene Oxide REV1 - 2025.pdf | 5/5/2025 | 5/5/2027 |
Irradiation Status Statement | AGT Food and Ingredients - Minot | FS110-P5 Statement of Irradiation REV6 - 2025.pdf | 5/5/2025 | 5/5/2027 |
Melamine | AGT Food and Ingredients - Minot | FS110-P9 Product Declaration - Cyanuric Acid and Melamine - Pulses REV6 2025.pdf | 5/5/2025 | 5/5/2026 |
Gluten | AGT Foods-Minot | FS120-P2-M Gluten Free Policy (Minot) - REV8 2024.pdf | 3/10/2025 | 3/10/2027 |
Sewage Statement | AGT Food and Ingredients - Minot | FS120-P4-M Statement of Non-contact with Sewage Sludge (Minot) REV3 2024.pdf | 5/5/2025 | 5/5/2027 |
Lot Code | AGT Food and Ingredients - Minot | FS120-P5-M Explanation of Batch Code (Minot) REV4 2024.pdf | 5/5/2025 | 5/4/2028 |
Lot Code | AGT Foods-Minot | FS120-P7-M Packaging Material Declaration (Minot) REV2 2024.pdf | 3/4/2025 | 3/3/2028 |
No Animal Ingredient Statement | AGT Food and Ingredients - Minot | FS130-P10 No Animal Ingredient Statement (Pulse Products) REV1.pdf | 5/5/2025 | 5/5/2026 |
Ingredient Statement | AGT Food and Ingredients - Minot | FS130-P15.37-M Ingredient Statement - Yellow Lentil Flour 100 (SYLF-100) rev 0.pdf | 5/23/2025 | 5/22/2028 |
FSVP Assessment Form | AGT Food and Ingredients - Minot | FSVP Assessment Form.pdf | 5/15/2025 | 5/15/2026 |
HARPC Food Safety Plan (Item) | AGT Foods-Minot | HACCP Plan.pdf | 10/3/2022 | 10/2/2025 |
Halal | AGT Food and Ingredients - Minot | Halal certificate for SYLF-100.pdf | 3/31/2025 | 3/31/2026 |
Item Questionnaire | AGT Foods-Minot | Item Questionnaire.pdf | 11/21/2023 | 11/20/2026 |
Item Questionnaire | AGT Food and Ingredients - Minot | Item Questionnaire.pdf | 5/15/2025 | 5/14/2028 |
Kosher | AGT Foods-Minot | Kosher certificate for SYLF-100.pdf | 4/16/2025 | 3/31/2026 |
Kosher | AGT Food and Ingredients - Minot | Kosher certificate for SYLF-100.pdf | 3/31/2025 | 3/31/2026 |
National Bioengineered Food Disclosure Standard (Simplified) | AGT Food and Ingredients - Minot | National Bioengineered Food Disclosure Standard (Simplified).pdf | 4/25/2025 | 4/24/2028 |
GMO | AGT Food and Ingredients - Minot | Non-GMO certificate for SYLF-100.pdf | 7/31/2024 | 7/31/2025 |
Organic | AGT Food and Ingredients - Minot | NotApplicable_Organic.pdf | 5/12/2025 | 5/12/2027 |
Residual Statement | AGT Food and Ingredients - Minot | NotApplicable_ResidualStatement.pdf | 5/5/2025 | 5/5/2026 |
Nutrition | AGT Foods-Minot | Nutrition.pdf | 11/21/2023 | 11/20/2026 |
Nutrition | AGT Food and Ingredients - Minot | Nutrition.pdf | 5/5/2025 | 5/4/2028 |
HACCP Process Flow Diagram | AGT Foods-Minot | Q110-A1.1.13-M v2p0 General Process Flow Chart - for customer.pdf | 1/6/2025 | 1/6/2027 |
HACCP Process Flow Diagram | AGT Food and Ingredients - Minot | Q110-A1.1.13-M v2p0 General Process Flow Chart - for customer.pdf | 5/13/2025 | 5/13/2027 |
Safety Data Sheet (SDS) | AGT Food and Ingredients - Minot | Q370-A-1.1.1.3.1.2.1.0.1.1 Yellow Lentil Flour (SYLF-100) REV4.pdf | 5/5/2025 | 5/4/2028 |
Safety Data Sheet (SDS) | AGT Foods-Minot | Q370-A-1.1.1.3.1.2.1.0.1.1 Yellow Lentil Flour (SYLF-100) REV4.pdf | 5/23/2025 | 5/22/2028 |
CoA Sample | AGT Foods-Minot | Sample COA - Yellow Lentil Flour 100 - Standard.pdf | 5/13/2025 | 5/13/2027 |
Suitability Requirements | AGT Food and Ingredients - Minot | Suitability Requirements.pdf | 4/25/2025 | 4/24/2028 |
Ingredient Statement | AGT Foods-Minot | Tech Spec for SYLF-100 - JR Short.pdf | 7/3/2024 | 7/3/2025 |
Product Specification Sheet | AGT Foods-Minot | Tech spec for SYLF-100.pdf | 5/25/2023 | 5/24/2026 |
Product Specification Sheet | AGT Food and Ingredients - Minot | Tech Spec for SYLF-100.pdf | 5/5/2025 | 5/4/2028 |
Label Sample | AGT Food and Ingredients - Minot | Tote Tag - Yellow Lentil Flour 100 (SYLF-100) example.pdf | 5/5/2025 | 5/5/2026 |
Label Sample | AGT Foods-Minot | Tote Tag - Yellow Lentil Flour 100 (SYLF-100).pdf | 5/13/2025 | 5/13/2026 |