Item
Linguine (Shape #55)
Durum wheat semolina, niacin, iron (ferrous sulfate), thiamin mononitrate, riboflavin, folic acid
ALLERGENS
Wheat.
Manufactured in a facility that uses eggs
Pasta
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Richardson Pasta Company Inc. | 530 Maryville Centre Drive St. Louis, MO 63141 |
Documents
| Type | Location |
|---|---|
| Ingredient Statement | Richardson Pasta Company Inc. |
| Product Specification Sheet | Richardson Pasta Company Inc. |
| Lot Code | Richardson Pasta Company Inc. |
| Shelf Life | Richardson Pasta Company Inc. |
| Allergens | Richardson Pasta Company Inc. |
| Country of Origin | Richardson Pasta Company Inc. |
| Gluten | Richardson Pasta Company Inc. |
| HARPC Food Safety Plan (Item) | Richardson Pasta Company Inc. |
| HACCP | Richardson Pasta Company Inc. |
| Kosher | Richardson Pasta Company Inc. |
| National Bioengineered Food Disclosure Standard (Simplified) | Richardson Pasta Company Inc. |
| GMO | Richardson Pasta Company Inc. |
| Organic | Richardson Pasta Company Inc. |
| Nutrition | Richardson Pasta Company Inc. |
| CoA Sample | Richardson Pasta Company Inc. |
| Suitability Requirements | Richardson Pasta Company Inc. |
