Item
Low Acid Dill Relsih (0567)
INGREDIENTS: CUCUMBER, DISTILLED VINEGAR, SALT, CALCIUM CHLORIDE, XANTHAN GUM, SODIUM BENZOATE (PRESERVATIVE), NATURAL FLAVORS, POLYSORBATE 80.
Condiment
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
- Non-GMO
Locations
Location name | Address |
---|---|
Mr. Chips | 2606 N Huron Pinconning, MI 48650 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Product Specification Sheet | Mr. Chips | 0567 FOODS PRODUCT SPECS (2023).pdf | 2/17/2023 | 2/16/2026 |
GMO | Mr. Chips | 2023,0925 BE GMO 0567 Low Acid Dill Relish.pdf | 9/25/2023 | 9/24/2025 |
California Prop. 65 | Mr. Chips | 2024,0206 - Statement of Compliance Prop 65.pdf | 2/6/2024 | 2/5/2026 |
Halal | Mr. Chips | 2024,0617 - HALAL Certification.pdf | 6/17/2024 | 6/17/2026 |
Kosher | Mr. Chips | 2024,0701 Kosher 0567 Low Acid Dill Relish Kens Foods.pdf | 7/1/2024 | 7/31/2025 |
Ingredient Statement | Mr. Chips | 2025,0206 Ingredient Statement 0567 Kens Foods.pdf | 2/6/2025 | 2/6/2028 |
Allergens | Mr. Chips | Allergens.pdf | 9/25/2023 | 9/24/2025 |
Country of Origin | Mr. Chips | Country of Origin.pdf | 4/29/2024 | 4/29/2027 |
Nutrition | Mr. Chips | Nutrition.pdf | 3/1/2023 | 2/28/2026 |
Safety Data Sheet (SDS) | Mr. Chips | SDS Statement 2024.pdf | 7/23/2024 | 7/23/2027 |
Suitability Requirements | Mr. Chips | Suitability Requirements.pdf | 5/7/2024 | 5/7/2027 |

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Documents Up to Date
- 3 locations
- 40 items
- 36 documents