Item
Low Moisture Prune Granules 35# (324776)
Fruit
Locations
| Location name | Address |
|---|---|
| FRUITSMART INC-Prosser, WA | 1125 Sheridan Avenue Prosser, WA 99350 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Organic | FRUITSMART INC-Prosser, WA | 1777 WSDA Organic Certification 20191031.pdf | 10/31/2019 | 10/30/2021 |
| No Animal Ingredient Statement | FRUITSMART INC-Prosser, WA | Animal Testing Statement 2020.pdf | 4/27/2020 | 4/27/2021 |
| HACCP Process Flow Diagram | FRUITSMART INC-Prosser, WA | Dry -Hazard Analysis_Prosser.pdf | 6/27/2019 | 6/26/2021 |
| Kosher | FRUITSMART INC-Prosser, WA | FruitSmart, Inc. Kosher 2019-2020.pdf | 5/7/2019 | 5/31/2020 |
| Gluten | FRUITSMART INC-Prosser, WA | Gluten Statement.pdf | 4/27/2020 | 4/27/2021 |
| GMO | FRUITSMART INC-Prosser, WA | GMO Statement 2019.pdf | 1/3/2019 | 1/2/2021 |
| Halal | FRUITSMART INC-Prosser, WA | HALAL Statement 2019.pdf | 4/30/2019 | 4/29/2021 |
| Ingredient Statement | FRUITSMART INC-Prosser, WA | Ingredient Statement - Prune Granules - Low Moisture .pdf | 7/30/2019 | 7/29/2020 |
| Irradiation Status Statement | FRUITSMART INC-Prosser, WA | Irradiation Statement.pdf | 4/22/2019 | 4/21/2021 |
| Pesticide | FRUITSMART INC-Prosser, WA | Pesticide Statement - all products.pdf | 4/30/2019 | 4/29/2021 |
| Lot Code | FRUITSMART INC-Prosser, WA | Product Coding System - External.pdf | 4/30/2019 | 4/29/2022 |
| California Prop. 65 | FRUITSMART INC-Prosser, WA | Proposition 65 2019.pdf | 1/3/2019 | 1/2/2021 |
| Product Specification Sheet | FRUITSMART INC-Prosser, WA | Prune Granules, Low Moisture.pdf | 4/22/2019 | 4/21/2022 |
| Shelf Life | FRUITSMART INC-Prosser, WA | Prune Granules, Low Moisture.pdf | 4/30/2019 | 4/29/2021 |
| Label Sample | FRUITSMART INC-Prosser, WA | Sample Label - Prune Granules.pdf | 7/30/2019 | 7/29/2020 |
| Safety Data Sheet (SDS) | FRUITSMART INC-Prosser, WA | SDS Statement.pdf | 4/22/2019 | 4/21/2021 |
| Sewage Statement | FRUITSMART INC-Prosser, WA | Sewage Sludge Statement.pdf | 4/22/2019 | 4/21/2021 |
