Item
LX 2117 (LX 2117)
Modified wheat starch, enzymes.
Dough Strengthener / Conditioner
Locations
Location name | Address |
---|---|
Lallemand Baking Solutions / Specialty Blending'N Packaging | 3200 Ridgeway Drive Mississauga, Ontario L5L 5Y6 CAN |
Documents
Type | Location |
---|---|
Allergens | Lallemand Baking Solutions / Specialty Blending'N Packaging |
Country of Origin | Lallemand Baking Solutions / Specialty Blending'N Packaging |
Kosher | Lallemand Baking Solutions / Specialty Blending'N Packaging |
Safety Data Sheet (SDS) | Lallemand Baking Solutions / Specialty Blending'N Packaging |
HACCP | Lallemand Baking Solutions / Specialty Blending'N Packaging |
Item Questionnaire | Lallemand Baking Solutions / Specialty Blending'N Packaging |
Lot Code | Lallemand Baking Solutions / Specialty Blending'N Packaging |
Product Specification Sheet | Lallemand Baking Solutions / Specialty Blending'N Packaging |
National Bioengineered Food Disclosure Standard (Simplified) | Lallemand Baking Solutions / Specialty Blending'N Packaging |
Halal | Lallemand Baking Solutions / Specialty Blending'N Packaging |
Nutrition | Lallemand Baking Solutions / Specialty Blending'N Packaging |
Suitability Requirements | Lallemand Baking Solutions / Specialty Blending'N Packaging |

-
Documents Up to Date
- 26 locations
- 226 items