Item
M&S Dark Chocolate COH CHD-P55-513 (CHD-P55-513)
cocoa mass 49,0%; sugar 40,5%; cocoa butter 10,0%; emulsifier: lecithin <1%; natural vanilla flavouring <1%
Dry cocoa solids 58,4 % +/-1,5
Dry fatfree cocoa solids 21,8 % +/- 1
Confectionery
Locations
| Location name | Address |
|---|---|
| Barry Callebaut - Banbury (UK) | 14 Wildmere Rd Banbury, N/A OX16 3UU GBR |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Barry Callebaut - Banbury (UK) | Allergens.pdf | 10/16/2024 | 10/16/2026 |
| Country of Origin | Barry Callebaut - Banbury (UK) | Country of Origin.pdf | 10/16/2024 | 10/16/2027 |
| Product Specification Sheet | Barry Callebaut - Banbury (UK) | O_TDS_16.10.2024_CHD-P55-513.pdf | 10/16/2024 | 10/16/2027 |
| Suitability Requirements | Barry Callebaut - Banbury (UK) | Suitability Requirements.pdf | 10/16/2024 | 10/16/2027 |
