Item
M&S Milk Chocolate Buttons COH CHM-Q35-513 (CHM-Q35-513)
sugar 39,5%; whole milk powder 23,5%; cocoa butter 20,0%; cocoa mass 16,5%; emulsifier: lecithin <1%; natural vanilla flavouring
<1%
Dry cocoa solids 36,5 % +/-1,5
Dry fatfree cocoa solids 7,4 % +/-0,5
Dry milk solids 22,9 % +/- 1
Milkfat 6,3 % +/-0,5
Confectionery
Locations
| Location name | Address |
|---|---|
| Barry Callebaut - Banbury (UK) | 14 Wildmere Rd Banbury, N/A OX16 3UU GBR |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Barry Callebaut - Banbury (UK) | Allergens.pdf | 10/16/2024 | 10/16/2026 |
| Country of Origin | Barry Callebaut - Banbury (UK) | Country of Origin.pdf | 1/27/2025 | 1/27/2028 |
| Product Specification Sheet | Barry Callebaut - Banbury (UK) | O_TDS_16.10.2024_CHM-Q35-513.pdf | 10/16/2024 | 10/16/2027 |
| Suitability Requirements | Barry Callebaut - Banbury (UK) | Suitability Requirements.pdf | 10/16/2024 | 10/16/2027 |
