Item
Maeploy Red Curry (L) (23206)
Garlic 21.5%, Dried red chilli 19.0%, Lemongrass 18.5%, Shallot 14.5%, Salt 13.0%, Galangal 6.0%,
Shrimp paste (Shrimp 80%, Salt20%) 4.5%, Kaffir lime peel 2.5%, Pepper 0.5%
Flavor / Spice
Locations
| Location name | Address |
|---|---|
| U.S. TRADING COMPANY | 21118 cabot blvd. HAYWARD, CA 94545 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Label Sample | U.S. TRADING COMPANY | 23206.tif | 1/14/2019 | 1/14/2020 |
| Product Specification Sheet | U.S. TRADING COMPANY | 23206-THE07.pdf | 1/11/2019 | 1/10/2022 |
| Allergens | U.S. TRADING COMPANY | Allergens.pdf | 1/14/2019 | 1/13/2021 |
| Country of Origin | U.S. TRADING COMPANY | Country of Origin.pdf | 1/21/2019 | 1/20/2022 |
| HACCP Process Flow Diagram | U.S. TRADING COMPANY | FlowRed.pdf | 8/20/2018 | 8/19/2020 |
| GMO | U.S. TRADING COMPANY | GMO Red.pdf | 3/13/2019 | 3/12/2021 |
| No Animal Ingredient Statement | U.S. TRADING COMPANY | Letter.pdf | 3/13/2019 | 3/12/2020 |
| Irradiation Status Statement | U.S. TRADING COMPANY | Letter.pdf | 3/13/2019 | 3/12/2021 |
| Sewage Statement | U.S. TRADING COMPANY | Letter.pdf | 3/13/2019 | 3/12/2021 |
| Natural | U.S. TRADING COMPANY | Letter.pdf | 3/13/2019 | 3/12/2020 |
| Nutrition | U.S. TRADING COMPANY | Nutrition.pdf | 1/21/2019 | 1/20/2022 |
| California Prop. 65 | U.S. TRADING COMPANY | Prop 65 US TRADING COMPANY MEMO.pdf | 1/14/2019 | 1/13/2021 |
| Suitability Requirements | U.S. TRADING COMPANY | Suitability Requirements.pdf | 3/13/2019 | 3/12/2022 |
| HACCP | U.S. TRADING COMPANY | ZZZ99_23206-THE07_PO0000001.pdf | 1/14/2019 | 1/13/2022 |
| Ingredient Statement | U.S. TRADING COMPANY | ZZZ99_23206-THE07_PO0000002.pdf | 1/14/2019 | 1/14/2020 |
| Shelf Life | U.S. TRADING COMPANY | ZZZ99_23206-THE07_PO0000002.pdf | 1/14/2019 | 1/13/2021 |
