Item
Mango Grapefruit Pineapple (3251399561.00)
Ethyl Alcohol, Propylene Glycol, Natural Flavor, Water
Flavor
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
- Non-GMO
Locations
Location name | Address |
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Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Kosher | Frutarom USA, Inc Corona | 3251399561.00 Kosher exp 02282025.pdf | 2/17/2024 | 2/28/2025 |
Product Specification Sheet | Frutarom USA, Inc Corona | 3251399561.00 Product Data Sheet_20230303.pdf | 3/3/2023 | 3/2/2026 |
Product Specification Sheet | Frutarom USA, Inc Corona | 3251399561.00 Product Data Sheet_20230303.pdf | 3/3/2023 | 3/2/2026 |
Safety Data Sheet (SDS) | Frutarom USA, Inc Corona | 3251399561.00 SDS_20220414.pdf | 4/14/2022 | 4/13/2024 |
Safety Data Sheet (SDS) | Frutarom USA, Inc Corona | 3251399561.00 SDS_20220414.pdf | 4/14/2022 | 4/13/2024 |
Natural | Frutarom USA, Inc Corona | 3251399561.00 US Flavor Natural Certificate_20230303.pdf | 3/3/2023 | 3/2/2024 |
Allergens | Frutarom USA, Inc Corona | Allergens.pdf | 5/5/2023 | 5/4/2025 |
Country of Origin | Frutarom USA, Inc Corona | Country of Origin.pdf | 3/14/2023 | 3/13/2026 |
HACCP Process Flow Diagram | Frutarom USA, Inc Corona | Flow Chart - Liquids reviewed 2022.pdf | 3/3/2023 | 3/2/2025 |
Item Questionnaire | Frutarom USA, Inc Corona | Item Questionnaire.pdf | 6/12/2023 | 6/11/2026 |
Lot Code | Frutarom USA, Inc Corona | Lot Code Explanation Statement.pdf | 10/24/2022 | 10/23/2025 |
Halal | Frutarom USA, Inc Corona | NotApplicable_Halal.pdf | 3/14/2023 | 3/14/2024 |
Organic | Frutarom USA, Inc Corona | NotApplicable_Organic.pdf | 3/3/2023 | 3/3/2024 |
Nutrition | Frutarom USA, Inc Corona | Nutrition.pdf | 3/3/2023 | 3/2/2026 |
Suitability Requirements | Frutarom USA, Inc Corona | Suitability Requirements.pdf | 5/5/2023 | 5/4/2026 |
Heavy Metal | Frutarom USA, Inc Corona | Tastepoint Pesticide- Heavy Metal Residue Statment.pdf | 3/14/2023 | 3/13/2025 |
Pesticide | Frutarom USA, Inc Corona | Tastepoint Pesticide Residue Statment.pdf | 11/29/2022 | 11/28/2024 |