Item
Mango Puree Ataulfo 28 Brix (M2PUZAO)
Mango Puree Ataulfo (28-30 Brix)
100% natural, no additives
Fruit
Attributes
- Gluten-free
- Halal
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| RAHAL FF - INSTANTIA GS | Avenida de las Partidas #19B Parque Industrial Lerma, Lerma 52000 MEX |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Heavy Metal | RAHAL FF - INSTANTIA GS | 1 Aseptic Mango Puree Ataulfo Heavy metals 2024.pdf | 4/18/2024 | 4/30/2027 |
| Pesticide | RAHAL FF - INSTANTIA GS | 2 Aseptic Mango Puree Ataulfo Pesticides 2024.pdf | 9/23/2024 | 9/30/2027 |
| Allergens | RAHAL FF - INSTANTIA GS | Allergens.pdf | 1/11/2024 | 1/10/2026 |
| No Animal Ingredient Statement | RAHAL FF - INSTANTIA GS | Animal testing - Aseptic Mango Puree 3-2-22.pdf | 2/26/2023 | 2/26/2024 |
| GMO | RAHAL FF - INSTANTIA GS | Bioengineer GMO ALL 3-7-23.pdf | 3/7/2023 | 3/31/2028 |
| BSE - TSE | RAHAL FF - INSTANTIA GS | BSE-TSE - Aseptic Mango Puree 3-2-22.pdf | 3/2/2022 | 3/1/2025 |
| CoA Sample | RAHAL FF - INSTANTIA GS | COA Mango Puree Ataulfo 5-8-25.pdf | 5/8/2023 | 5/7/2025 |
| Label Sample | RAHAL FF - INSTANTIA GS | CONVENTIONAL MANGO TOMMY CONCENTRATE PUREE, ASEPTIC.pdf | 10/18/2022 | 10/18/2023 |
| Country of Origin | RAHAL FF - INSTANTIA GS | Country of Origin.pdf | 3/2/2024 | 3/2/2027 |
| EtO Statement | RAHAL FF - INSTANTIA GS | EtO Kent Puree ALL 2-15-23.pdf | 2/15/2023 | 2/28/2028 |
| Food Contact Packaging Certificate of Compliance | RAHAL FF - INSTANTIA GS | Food Contact Pkg 9-9-21.pdf | 9/9/2021 | 9/30/2027 |
| FSVP Assessment Form | RAHAL FF - INSTANTIA GS | FSVP Assessment Form.pdf | 3/8/2023 | 3/7/2024 |
| National Bioengineered Food Disclosure Standard (Simplified) | RAHAL FF - INSTANTIA GS | FSVP Assessment Form.pdf | 3/8/2023 | 3/7/2026 |
| Gluten | RAHAL FF - INSTANTIA GS | Gluten Mango Ataulfo Puree 3-8-23.pdf | 3/8/2023 | 3/7/2025 |
| HACCP Process Flow Diagram | RAHAL FF - INSTANTIA GS | HACCP Flow Puree Aseptic 9-18-24.pdf | 9/18/2024 | 9/18/2026 |
| HARPC Food Safety Plan (Item) | RAHAL FF - INSTANTIA GS | HACCP Plan - Aseptic Puree 11-30-21.pdf | 11/30/2021 | 12/31/2026 |
| HACCP | RAHAL FF - INSTANTIA GS | HACCP Plan Flow & CCP - Purees Aseptic 8-25-223.pdf | 3/5/2025 | 3/4/2028 |
| Halal | RAHAL FF - INSTANTIA GS | HALAL STATEMENT.pdf | 1/8/2024 | 1/31/2027 |
| Ingredient Statement | RAHAL FF - INSTANTIA GS | Ingredient Gelatin ALL 1-11-23.pdf | 1/11/2023 | 1/10/2026 |
| Residual Statement | RAHAL FF - INSTANTIA GS | Ingredient Pear JC 6-28-22.pdf | 6/28/2023 | 6/27/2024 |
| Irradiation Status Statement | RAHAL FF - INSTANTIA GS | Irradiation 3-2-22.pdf | 3/2/2022 | 3/1/2024 |
| Kosher | RAHAL FF - INSTANTIA GS | Kosher - ORGANIC Mango Cert 3-31-25.pdf | 11/7/2024 | 3/31/2025 |
| Safety Data Sheet (SDS) | RAHAL FF - INSTANTIA GS | MSDS Ex- Aseptic Mango Puree 3-2-22.pdf | 3/2/2022 | 3/1/2024 |
| Organic | RAHAL FF - INSTANTIA GS | NotApplicable_Organic.pdf | 9/26/2024 | 9/26/2026 |
| Nutrition | RAHAL FF - INSTANTIA GS | Nutrition.pdf | 9/1/2024 | 9/1/2027 |
| California Prop. 65 | RAHAL FF - INSTANTIA GS | Prop 65 - Aseptic Mango Puree 3-2-22.pdf | 3/2/2023 | 3/1/2025 |
| Sewage Statement | RAHAL FF - INSTANTIA GS | Sewage Sludge ALL Purees 10-18-24.pdf | 10/18/2024 | 10/18/2026 |
| Product Specification Sheet | RAHAL FF - INSTANTIA GS | Spec Ataulfo Convention 28-30 Bx 9-1-24.pdf | 9/1/2024 | 9/1/2027 |
| Shelf Life | RAHAL FF - INSTANTIA GS | Spec Ataulfo Puree 28-30 Brix 5-3-22.pdf | 5/3/2022 | 5/2/2025 |
| Suitability Requirements | RAHAL FF - INSTANTIA GS | Suitability Requirements.pdf | 9/1/2024 | 9/1/2027 |
| Vegan/Vegetarian Statement | RAHAL FF - INSTANTIA GS | Vegan - Aseptic Mango Puree 3-2-22.pdf | 3/2/2022 | 3/31/2025 |
| WADA/NSF/NFL Statement | RAHAL FF - INSTANTIA GS | WADA-NSF-NFL Aseptic Puree 3-2-22.pdf | 3/2/2022 | 3/31/2025 |
