Item
MARIA COOKIES 28 OZ (MARIA COOKIES 28 OZ)
Biscuit
WHEAT FLOUR, SUGAR, PALM OIL, GLUCOSE SYRUP, LACTOSE, SODIUM BICARBONATE AS LEAVENING AGENT, SALT, AMMONIUM BICARBONATE AS LEAVENING AGENT, SOY LECITHIN AS EMULSIFIER, SODIUM METABISULFITE AS ANTIOXIDANT. CONTAINS WHEAT, MILK AND SOY. CONTAINS SULFITES. MAY CONTAIN SESAME SEEDS AND TREE NUTS.
Bakery
Attributes
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Applications
- Bread/Bakery Products
Locations
| Location name | Address |
|---|---|
| GALLETAS GULLON S.A. | Crta. Burgos km 1,5 Aguilar de Campoo, Palencia 34800 ESP |
Documents
| Type | Location |
|---|---|
| Allergens | GALLETAS GULLON S.A. |
| California Prop. 65 | GALLETAS GULLON S.A. |
| Country of Origin | GALLETAS GULLON S.A. |
| Food Contact Packaging Certificate of Compliance | GALLETAS GULLON S.A. |
| Product Specification Sheet | GALLETAS GULLON S.A. |
| CoA Sample | GALLETAS GULLON S.A. |
| Item Questionnaire | GALLETAS GULLON S.A. |
| Lot Code | GALLETAS GULLON S.A. |
| Shelf Life | GALLETAS GULLON S.A. |
| GMO | GALLETAS GULLON S.A. |
| Gluten | GALLETAS GULLON S.A. |
| Kosher | GALLETAS GULLON S.A. |
| Nutrition | GALLETAS GULLON S.A. |
| Safety Data Sheet (SDS) | GALLETAS GULLON S.A. |
| Suitability Requirements | GALLETAS GULLON S.A. |
