Item

Meatball Pizza (051497237899)

Hand-stretched, naturally leavened, fresh durum dough. White oak wood-fired at 700 degrees. House made red sauce based pizza topped with handmade meatballs and specialty cheeses
Ingredients: Crust Wheat Flour, Water, Durum Semolina Flour, Extra Virgin Olive Oil, Kosher Salt, Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid, Cellulose Gum), Meatballs Beef, Italian Sausage (Pork, Water, Salt, Tomato Sauce [Vine Ripened Fresh Tomatoes, Salt, Onion Powder, Garlic Powder, Red Pepper, Naturally Derived Citric Acid], Fennel, Cheese [Cultured Milk, Enzymes, Salt], Pepper, Sweet Basil, Garlic), Egg, Italian Style Flavored Breadcrumbs (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid]), Corn Syrup, Sugar, Vegetable Shortening (One or More of the Following: Partially Hydrogenated Soybean Oil and/or Cotton Seed Oil), Yeast, Contains 2% or Less of: Salt, Soy Flour, Whey, Sodium Stearoyl 2 Lactylate [Dough Conditioner], Calcium Propionate [Preservative], Sesame Seeds, Parsley, Garlic, Spices, Parmesan and/or Romano Cheese [Parmesan: Pasteurized Cow’s Milk, Cheese Cultures, Salt, Enzymes, Romano: Pasteurized Cow’s Milk and/or Sheep Milk, Cheese Cultures and/or Rennet, Salt, Enzymes]), Parmesan Cheese [Cultured Cow’s Milk, Salt, Enzymes], Pine Nuts, Extra Virgin Olive Oil, Fresh Parsley, Garlic, Kosher Salt, Tomato Sauce Whole Peeled Tomatoes [Vine Ripened Fresh Plum Tomatoes, Tomato Juice, Fresh Basil Leaf, Salt, Naturally Derived Citric Acid] , Onion, Extra Virgin Olive Oil, Kosher Salt, Fresh Garlic, Fresh Basil, Fontina Cheese (Cultured Pasteurized Cow’s Milk, Salt, Enzymes), Parmesan Cheese (Cultured Cow’s Milk, Salt, Enzymes),Sea Salt Flakes. Contains: Wheat, Milk, Egg, Soy, Nut (Pine Nuts), Sesame Seeds
Locations
Location name Address
Katie's Pizza & Pasta 10650 Gateway Blvd St Louis, MO 63132
Documents
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