Item
Mediterranean Style Dressing (24263DLE)
WATER, SOYBEAN OIL, SESAME PASTE, DISTILLED VINEGAR, EGG YOLKS, SALT, CONTAINS LESS THAN 2% OF SUGAR, SPICES, LEMON JUICE CONCENTRATE, GARLIC*, NATURAL FLAVORS, XANTHAN GUM. *DEHYDRATED CONTAINS: SESAME, EGG.
Food Ingredient
Locations
Location name | Address |
---|---|
Ontario | 2900 E. Jurupa Street Ontario, CA 91761 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
CoA Sample | Ontario | 08-1-24 24263DLE C21424.pdf | 8/12/2024 | 8/12/2026 |
Product Specification Sheet | Ontario | 24263A.pdf | 8/13/2024 | 8/13/2027 |
Label Sample | Ontario | 24263DLE-label.pdf | 6/20/2024 | 6/20/2025 |
Allergens | Ontario | Allergens.pdf | 6/28/2024 | 6/28/2026 |
Lot Code | Ontario | Code Date Format (use by date).2024.pdf | 6/19/2024 | 6/19/2027 |
Country of Origin | Ontario | Country of Origin.pdf | 7/29/2024 | 7/29/2027 |
Item Questionnaire | Ontario | Item Questionnaire.pdf | 7/19/2024 | 7/19/2027 |
Nutrition | Ontario | Nutrition.pdf | 7/19/2024 | 7/19/2027 |
California Prop. 65 | Ontario | Prop65-Hearthside,22485 23816 23837 23512 23511 23427 23040 22488 22464 24263 24260 23816 2383 23512 23041 23039, 16794.pdf | 7/31/2024 | 7/31/2026 |
HACCP Process Flow Diagram | Ontario | QA-P04-PFC_A-Dressings_Sauces_Mayonnaise_pH_4.2.pdf | 3/22/2024 | 3/22/2026 |
Suitability Requirements | Ontario | Suitability Requirements.pdf | 8/20/2024 | 8/20/2027 |