Item

Medium Pizza Crust Dgh, 13 oz (19113)

13 oz. Medium Pizza Crust Dough. Arrives frozen and ready to thaw, roll out, add your favorite toppings and bake. Hand-tossed diameter is 12”. Thin crust up to 14”. Deep dish up to 11”. Ideal for restaurants wanting easy-to-bake pizza dough.
INGREDIENTS: ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF: YEAST, SALT, WHEAT STARCH, SOY LECITHIN, WHEY, EGG. CONTAINS: WHEAT, SOY, MILK, EGG.
Bread
Locations
Location name Address
Baker Boy 170 GTA Drive Dickinson, North Dakota 58601
Documents
Type Location
CoA Sample Baker Boy
HACCP Process Flow Diagram Baker Boy
Lot Code
Melamine
Nutrition Baker Boy
Safety Data Sheet (SDS) Baker Boy
Vegan/Vegetarian Statement Baker Boy