Item
Medium Shells (2MS)
Durum wheat semolina, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid
Pasta
Locations
| Location name | Address |
|---|---|
| Pasta Montana LLC. | One Pasta Place GREAT FALLS, MT 59401 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Ingredient Statement | Pasta Montana LLC. | 2MS.pdf | 2/19/2024 | 2/18/2025 |
| Product Specification Sheet | Pasta Montana LLC. | 2MS.pdf | 2/19/2024 | 2/18/2027 |
| HACCP | Pasta Montana LLC. | 9.01 HACCP Plan Procedure 2023.11.07.pdf | 11/7/2023 | 11/6/2026 |
| Gluten | Pasta Montana LLC. | Allergen and Food Sensitivity Questionnaire - Enriched Amber Pasta.pdf | 1/2/2024 | 1/1/2025 |
| Allergens | Pasta Montana LLC. | Allergens.pdf | 2/5/2025 | 2/5/2027 |
| CoA Sample | Pasta Montana LLC. | CoA Example.doc | 1/2/2024 | 1/1/2026 |
| Country of Origin | Pasta Montana LLC. | Country of Origin.pdf | 1/3/2024 | 1/2/2027 |
| Kosher | Pasta Montana LLC. | In House Kosher Cert. 2025.pdf | 8/27/2024 | 8/27/2026 |
| Item Questionnaire | Pasta Montana LLC. | Item Questionnaire.pdf | 4/9/2025 | 4/8/2028 |
| National Bioengineered Food Disclosure Standard (Simplified) | Pasta Montana LLC. | National Bioengineered Food Disclosure Standard (Simplified).pdf | 2/5/2025 | 2/5/2028 |
| Safety Data Sheet (SDS) | Pasta Montana LLC. | NotApplicable_SafetyDataSheetSDS.pdf | 1/2/2024 | 1/1/2027 |
| Suitability Requirements | Pasta Montana LLC. | Suitability Requirements.pdf | 2/10/2025 | 2/10/2028 |
