Item
meringue granules (M480 MERENGUE GRANULES 4-7 mm)
COMPOSITION (decreasing order):
Sugar (Italy, France) (85-95%), wheat starch (Italy) (5-10%), egg albumen powder free range (The Netherlands, Italy) (1-4%).
Baked Good
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| D'Orsogna | c.da quercia dei corvi, snc san vito chietino Chieti, Italy 66038 ITA |
Documents
| Type | Location |
|---|---|
| Halal | D'Orsogna |
| Allergens | D'Orsogna |
| BSE - TSE | D'Orsogna |
| CoA Sample | D'Orsogna |
| Country of Origin | D'Orsogna |
| GMO | D'Orsogna |
| Product Specification Sheet | D'Orsogna |
| Natural | D'Orsogna |
| Heavy Metal | D'Orsogna |
| Organic | D'Orsogna |
| Pesticide | D'Orsogna |
| Nutrition | D'Orsogna |
| Kosher | D'Orsogna |
| Safety Data Sheet (SDS) | D'Orsogna |
| Suitability Requirements | D'Orsogna |
