Item
MILD CHED C FEA SHR 4/5 LB GLC (100970)
PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO. POTATO
STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING.
Dairy
Attributes
- Gluten-free
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
Location name | Address |
---|---|
Great Lakes Cheese - Hiram | 17825 Great Lakes Parkway Hiram, OH 44234 |
Manchester | 885 Manchester Parkway Manchester, TN 37355 |
Plymouth | 2602 County Rd PP Plymouth, WI 53073 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Ingredient Statement | Manchester | 100970 - MILD CHED C FEA SHR 4-5 LB GLC.pdf | 4/25/2023 | 4/24/2024 |
Allergens | Manchester | Allergens.pdf | 4/25/2023 | 4/24/2025 |
Allergens | Plymouth | Allergens.pdf | 2/27/2024 | 2/26/2026 |
Label Sample | Manchester | Case Label 20.pdf | 4/25/2023 | 4/24/2024 |
Country of Origin | Plymouth | Country of Origin.pdf | 7/27/2021 | 7/26/2024 |
Country of Origin | Manchester | Country of Origin.pdf | 4/25/2023 | 4/24/2026 |
Item Questionnaire | Plymouth | Item Questionnaire.pdf | 7/27/2021 | 7/26/2024 |
Item Questionnaire | Manchester | Item Questionnaire.pdf | 5/4/2023 | 5/3/2026 |
National Bioengineered Food Disclosure Standard (Simplified) | Manchester | National Bioengineered Food Disclosure Standard (Simplified).pdf | 4/25/2023 | 4/24/2026 |
Natural | Plymouth | Natural Statement.pdf | 7/27/2021 | 7/27/2022 |
CoA Sample | Plymouth | NotApplicable_COASample.pdf | 2/27/2024 | 2/26/2026 |
Residual Statement | Plymouth | NotApplicable_ResidualStatement.pdf | 7/28/2021 | 7/28/2022 |
Safety Data Sheet (SDS) | Manchester | NotApplicable_SafetyDataSheetSDS.pdf | 4/25/2023 | 4/24/2025 |
Nutrition | Manchester | Nutrition.pdf | 6/13/2023 | 6/12/2026 |
Nutrition | Great Lakes Cheese - Hiram | Nutrition.pdf | 11/21/2023 | 11/20/2026 |
HACCP Process Flow Diagram | Plymouth | Plymouth GLC Supplemental Information 3.0.pdf | 2/27/2024 | 2/26/2026 |
Lot Code | Manchester | QA - Code Dating Cypher on Package.pdf | 4/25/2023 | 4/24/2026 |
Safety Data Sheet (SDS) | Plymouth | QA - Safety Data Sheets SDS Statement.pdf | 7/27/2021 | 7/26/2024 |
Shelf Life | Manchester | QA_Shelf Life Determination Natural Cheese.pdf | 4/25/2023 | 4/24/2025 |
California Prop. 65 | Manchester | REG - California Proposition 65 Statement.pdf | 4/25/2023 | 4/24/2025 |
Label Claims | Plymouth | REG - Cheese Claim Statement .pdf | 7/27/2021 | 7/27/2023 |
Melamine | Plymouth | REG - Melamine in Cheese Statement.pdf | 7/27/2021 | 7/27/2022 |
GMO | Manchester | REG_Non-GMO Status & Claims .pdf | 4/25/2023 | 4/24/2025 |
Suitability Requirements | Plymouth | Suitability Requirements.pdf | 7/27/2021 | 7/26/2024 |
Suitability Requirements | Manchester | Suitability Requirements.pdf | 4/25/2023 | 4/24/2026 |