Item
Milestone (170267)
A semi hard Alpine style cheese (38% moisture) pasteurized cows milk, natural rind aged 2-4 months. Can be melted well at a young age. Stands up well on a cheese board.
Dairy
Locations
| Location name | Address |
|---|---|
| Tucker Hill Cheese Inc. (corporate) | 1727 North Randolph Rd. Randolph Center, VT 05061 |
Documents
| Type | Location |
|---|---|
| HACCP Process Flow Diagram | Tucker Hill Cheese Inc. (corporate) |
| Product Specification | Tucker Hill Cheese Inc. (corporate) |
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Documents Up to Date
- 1 location
- 2 items