Item
Mole Sauce (6693)
WATER, RIPE BANANAS, CHILI PEPPER, OLIVE OIL, BITTERSWEET CHOCOLATE (CHOCOLATE LIQUOR, SUGAR, COCOA BUTTER, SOY LECITHIN, VANILLA), HONEY, FOOD STARCH - MODIFIED, CONTAINS 2% OR LESS OF RAISIN JUICE CONCENTRATE, SALT, GUAJILLO CHILI POWDER, GARLIC POWDER, ONION POWDER, SPICES, YEAST EXTRACT, TORULA YEAST, NATURAL FLAVORS, WHEY SOLIDS, ENZYME MODIFIED BUTTER, VINEGAR, XANTHAN GUM, DEHYDRATED BUTTER, CHILI POWDER, EXTRACTIVE OF PAPRIKA (COLOR), GUAR GUM, ANNATTO AND TURMERIC (COLOR).
Contains: Milk, Soy.
Sauce
Locations
| Location name | Address |
|---|---|
| Custom Culinary, Inc. | 2505 S. Finley Road Suite 100 Lombard, IL 60148 |
Documents
| Type | Location |
|---|---|
| Product Specification Sheet | Custom Culinary, Inc. |
| Label Sample | Custom Culinary, Inc. |
| Allergens | Custom Culinary, Inc. |
| HACCP Process Flow Diagram | Custom Culinary, Inc. |
| Country of Origin | Custom Culinary, Inc. |
| EtO Statement | Custom Culinary, Inc. |
| Irradiation Status Statement | Custom Culinary, Inc. |
| Item Questionnaire | Custom Culinary, Inc. |
| National Bioengineered Food Disclosure Standard (Simplified) | Custom Culinary, Inc. |
| Nutrition | Custom Culinary, Inc. |
| California Prop. 65 | Custom Culinary, Inc. |
| Suitability Requirements | Custom Culinary, Inc. |
