Molybdenum A.A. Chelate (Mo 0.2%), Ksh (FMO0AAP411OK (MOA411))

INGREDIENTS/CAS # - KNOWN SOURCES* Sodium Molybdate / 10102-40-6 / Synthetic from molybdenum trioxide and sodium hydroxide Calcium Carbonate / 471-34-1 Mined limestone Sodium Citrate / 6132-04-3 / Neutralizing citric acid derived from a submerged fermentation process. Glycine / 56-40-6 / Monochloric Acetic Acid and Ammonia Citric Acid / 77-92-9 / Fermentation of non-GM corn and Tapioca (Cassava Root) as the carbohydrate source for the fermentation process. The corn is completely removed during processing and is not in the final product. Sodium Hydroxide / 1310-73-2 / Synthetic from molybdenum trioxide and sodium hydroxide Soy Flour / N/A / Soy Maltodextrin / 9050-36-6 / Derived from the corn kernels of #2 Yellow Dent Corn – Zea mays var. indentata. While this product is derived from corn, there are no corn kernels in the finished product. The corn is consumed during the manufacturing process of these products. The above-referenced product is produced by Innophos, LLC in the United States using the raw materials listed below. Listed are the typically known sources. Source information for finished products is based on lot number and thus subject to change**. *The above information is based on traceability documentation provided by our raw material vendors. GMO is defined as a product derived from or manufactured with ingredients that have been bioengineered (genetically modified through modern biotechnology). If the product is GMO, labeling is required according to European Union Regulations on Genetically Engineered Food and Feed products. If the product is non-GMO, no GMO labeling is required. **For all lot specific raw material source statements please make a separate request with the customer service department. Should you have any