Item

MOULDING L STARCH (F13415)

Attributes
  • Gluten-free
  • Halal
  • Kosher
  • PHO-free
  • Ready-to-Eat (RTE)
  • Vegan
Locations
Location name Address
Tate & Lyle Sagamore 4464 Veterans Memorial Parkway East Lafayette, IN 47905
Documents
Type Location File name Effective Expiration
National Bioengineered Food Disclosure Standard (Simplified) Tate & Lyle Sagamore 2020 Letter TL_BE_NOAM_NATIVE STARCH_CORN_20201203.pdf 11/10/2020 11/10/2023
Animal Testing Statement Tate & Lyle Sagamore 2021_Animal Corn Products_Testing.pdf 4/7/2021 4/7/2023
HACCP Tate & Lyle Sagamore 2021_GMP HACCP.pdf 1/4/2021 1/4/2024
Food Contact Packaging Certificate of Compliance Tate & Lyle Sagamore 2021_PAC_packaging material direct contact with food.pdf 1/4/2021 1/4/2023
Allergens Tate & Lyle Sagamore Allergens.pdf 1/21/2022 1/21/2024
Country of Origin Tate & Lyle Sagamore Country of Origin.pdf 1/21/2022 1/20/2025
Pesticide Tate & Lyle Sagamore CUL_20220225_PESTICIDES.pdf 2/25/2022 2/25/2024
Halal Tate & Lyle Sagamore Halal.pdf 11/13/2023 1/31/2025
Item Questionnaire Tate & Lyle Sagamore Item Questionnaire.pdf 1/21/2022 1/20/2025
Kosher Tate & Lyle Sagamore KOS_SAG_2022.pdf 12/30/2021 12/31/2022
Label Sample Tate & Lyle Sagamore MOULDING L_SAG_LAB_2021.jpg 8/13/2021 8/13/2022
HACCP Process Flow Diagram Tate & Lyle Sagamore Moulding Starch HAACP_SAG_20200608.pdf 6/9/2020 6/9/2022
Lot Code Tate & Lyle Sagamore MOULDING STARCH L_PIS_SAG_20220113.pdf 1/12/2022 1/11/2025
GMO Tate & Lyle Sagamore MOULDING STARCH L_PIS_SAG_20220113.pdf 1/12/2022 1/12/2024
Product Specification Sheet Tate & Lyle Sagamore MOULDING STARCH L_SPE_SAG_20220113.pdf 1/12/2022 1/11/2025
Shelf Life Tate & Lyle Sagamore MOULDING STARCH L_SPE_SAG_20220113.pdf 1/12/2022 1/11/2025
Ingredient Statement Tate & Lyle Sagamore MOULDING STARCHES_COO_ING_SAG_20220609.pdf 6/9/2022 6/9/2023
Nutrition Tate & Lyle Sagamore Nutrition.pdf 1/13/2022 1/12/2025
CoA Sample Tate & Lyle Sagamore SA20A01485 MOULDING L.pdf 5/27/2022 5/26/2024
Suitability Requirements Tate & Lyle Sagamore Suitability Requirements.pdf 1/21/2022 1/20/2025