Item

Mozzarella Cheese & Potato Corn Dogs (MCP Corn Dogs)

WHEAT FLOUR, WHITE SUGAR, CORN STARCH, BAKING POWDER1, ASSORTED PRODUCT(RICE STARCH, GLYCERIN ESTERS OF FATTY ACID, POLYSORBATE 80), SALT, BAKING POWDER2, MODIFIED STARCH, BAKING POWDER3, GUAR GUM, SYNTHETIC FLAVORING SUBSTANCES(VANILLA FLAVOR), FISH PASTE PRODUCT(GOLDEN-THREAD/RED COAT, SUGAR, SODIUM POLYPHOSPHATE), CORN OIL(CORN GERM, SILICONE RESIN), WHEAT STARCH, COMPLEX SEASONING FOOD(SPICE SEASONING H3), SALT, SODIUM POLYPHOSPHATE, SUGAR, SOYBEAN PROTEIN, COMPLEX SEASONING FOOD(GARLIC EXTRACT POWDER), COMPLEX SEASONING FOOD(PEPPER SPICE H), GINGER POWDER, CHEESE(FRESH MOZZARELLA CURD, MOZZARELLA CHEESE, RENNET CASEIN, FOOD STARCH MODIFIED, MALTODEXTRIN, PALM OLEIN OIL, SALT, ASSORTED PRODUCT(TRISODIUM CITRATE, SODIUM POLYPHOSPHATE,POTASSIUM PHOSPHATE DIBASIC), ASSORTED PRODUCT{ASSORTED PRODUCT(PROPYLENE GLYCOL, DELTA-DODECALACTONE, DELEA-DECALACTONE, ETHYL MALTOL, BUTYR-IC ACID),PROPYLENE GLYCOL}, PROCESSED CHEESE, POTATO, VEGETABLE(SOYBEAN OIL, CANOLA OIL, COTTONSEED OIL), MODIFIED STARCH, MALTODEXTRIN, PROCESSED SALT(REFINED SALT, SODIUM FERROCYANIDE), DEXTRIN, RICE POWDER, DISODIUM DIHYDROGEN PYROPHOSPHATE, GLUCOSE, SODIUM PYROPHOSPHATE, CORN STARCH, BAKING POWDER(DISODIUM DIHYDROGEN PYROPHOSPHATE, SODIUM BICARBONATE), XANTHAN GUM, Β-CAROTENE(COLORING AGENT), FROZEN EGG WHITE LIQUID, PASTEURIZED WHOLE MILK, VEGETABLE OIL(PALM OIL, D-TOCOPHEROL CONCENTRATE-MIXED)
Protein - Fish
Attributes
  • Gluten-free
  • Ingredient declaration
Locations
Location name Address
Sijeuneo - JU JU Donghwacheongangongjang 712 Chilbo-Ro, Cheongan-Myeon Goesan, 43 28049 KOR
Documents
Type Location File name Effective Expiration
Allergens Sijeuneo - JU Allergens.pdf 2/20/2023 2/19/2025
HACCP Process Flow Diagram Sijeuneo - JU Flow Chart#2 without 4-3 with CCPs.pdf 6/4/2023 6/3/2025
Item Questionnaire Sijeuneo - JU Item Questionnaire.pdf 6/4/2023 6/3/2026