Item
Chicken Base MC 40# (400023001)
CHICKEN STOCK, SALT, HYDROLYZED SOY AND CORN PROTEIN, MECHANICALLY SEPARATED CHICKEN, FLAVORING, SUGAR, DRIED POTATO, RENDERED CHICKEN FAT, CONTAINS 2% OR LESS OF DISODIUM INOSINATE AND DISODIUM GUANYLATE, XANTHAN GUM, OLEORESIN TURMERIC (COLOR).
Broth
Attributes
- Ingredient declaration
- PHO-free
Locations
| Location name | Address |
|---|---|
| Summit Hill Foods - Highlands | 333 Old Lindale Road Rome, GA 30161 |
Documents
| Type | Location |
|---|---|
| Ingredient Statement | Summit Hill Foods - Highlands |
| Product Specification Sheet | Summit Hill Foods - Highlands |
| Label Sample | Summit Hill Foods - Highlands |
| Allergens | Summit Hill Foods - Highlands |
| California Prop. 65 | Summit Hill Foods - Highlands |
| Natural | Summit Hill Foods - Highlands |
| Country of Origin | Summit Hill Foods - Highlands |
| HACCP Process Flow Diagram | Summit Hill Foods - Highlands |
| Hazard Analysis | Summit Hill Foods - Highlands |
| Item Questionnaire | Summit Hill Foods - Highlands |
| Nutrition | Summit Hill Foods - Highlands |
| Suitability Requirements | Summit Hill Foods - Highlands |
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Documents Up to Date
- 2 locations
- 107 items
- 71 documents