Item
Muffin Morning Glory 6 ct Mini (802395)
SHREDDED CARROTS, SUGAR, SOYBEAN OIL, ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, ASCORBIC ACID AS DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITES, WALNUTS, RAISINS, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: BAKING SODA, SALT, CINNAMON, MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, CORN STARCH, CARAMEL COLOR, ARTIFICIAL FLAVOR.
CONTAINS: WHEAT, EGG, WALNUTS
Other
Attributes
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
Locations
| Location name | Address |
|---|---|
| Portland Specialty Baking | 3423 NE 172nd Place Portland, OR 97230 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Portland Specialty Baking | Allergens.pdf | 10/20/2020 | 10/20/2022 |
| Country of Origin | Portland Specialty Baking | Country of Origin.pdf | 9/16/2021 | 9/15/2024 |
| Nutrition | Portland Specialty Baking | Nutrition.pdf | 10/20/2020 | 10/20/2023 |
| Product Specification Sheet | Portland Specialty Baking | Product specification Morning Glory Muffin F10115-802395.docx | 5/6/2020 | 5/6/2023 |
| Suitability Requirements | Portland Specialty Baking | Suitability Requirements.pdf | 8/25/2021 | 8/24/2024 |
