Item
Mushrooms pieces and stems in brine in A10 can 68oz (BKT406193)
Mushroom (agaricus Bisporus) 65,08%; Water 34.14%; Salt 0,65%; Citric acid 0.07%; Ascorbic acid 0.05%
Food Ingredient
Attributes
- Gluten-free
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| FLM Food Group BV | Sleestraat 26 Ittervoort, LI 6014CA NLD |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | FLM Food Group BV | Allergens.pdf | 10/8/2024 | 10/8/2026 |
| Label Sample | FLM Food Group BV | BZT406193KEL Tray label.jpg | 3/17/2025 | 3/17/2026 |
| Ingredient Statement | FLM Food Group BV | BZT406193KEL v3.pdf | 3/17/2025 | 3/16/2028 |
| California Prop. 65 | FLM Food Group BV | California prop 65 2024 Tracegains .pdf | 10/8/2024 | 10/8/2026 |
| Country of Origin | FLM Food Group BV | Country of Origin.pdf | 10/14/2022 | 10/13/2025 |
| FSVP Assessment Form | FLM Food Group BV | FSVP Assessment Form.pdf | 10/8/2024 | 10/8/2025 |
| Gluten | FLM Food Group BV | Gluten statement 2025.pdf | 1/30/2025 | 1/30/2027 |
| GMO | FLM Food Group BV | GMO statement FLM preserved 2024.pdf | 3/28/2024 | 3/28/2026 |
| Heavy Metal | FLM Food Group BV | Heavy metals documentation 2025.pdf | 1/30/2025 | 1/30/2027 |
| Lot Code | FLM Food Group BV | Kopie van SP-VER.01b Klanten recepturen blikken V3.pdf | 9/19/2022 | 9/18/2025 |
| Product Specification Sheet | FLM Food Group BV | Kopie van SP-VER.01b Klanten recepturen blikken V3.pdf | 9/19/2022 | 9/18/2025 |
| Halal | FLM Food Group BV | NotApplicable_Halal.pdf | 1/30/2025 | 1/30/2027 |
| Kosher | FLM Food Group BV | NotApplicable_Kosher.pdf | 6/24/2024 | 6/24/2026 |
| Organic | FLM Food Group BV | NotApplicable_Organic.pdf | 2/6/2025 | 2/6/2027 |
| Shelf Life | FLM Food Group BV | NotApplicable_ShelfLife.pdf | 10/8/2024 | 10/8/2027 |
| Nutrition | FLM Food Group BV | Nutrition.pdf | 9/26/2023 | 9/25/2026 |
| HARPC Food Safety Plan (Item) | FLM Food Group BV | PR-PRO.01 HACCP risk analysis V7 Preserved - ENG.pdf | 2/6/2025 | 2/6/2028 |
| HACCP | FLM Food Group BV | PR-PRO.01 HACCP risk analysis V8 Preserved - ENG.pdf | 3/17/2025 | 3/16/2028 |
| HACCP Process Flow Diagram | FLM Food Group BV | SP-PRO.01E Procesflow blikken V2 ENG New Logo.pdf | 3/7/2024 | 3/7/2026 |
| Pesticide | FLM Food Group BV | SP-QC.01 Welke analyses wanneer V8 EN.xlsx | 7/16/2024 | 7/16/2026 |
| Safety Data Sheet (SDS) | FLM Food Group BV | SP-VER.02 MSDS mushroom in can.pdf | 10/8/2024 | 10/8/2027 |
| CoA Sample | FLM Food Group BV | VO-036295 BZT406193KEL 2415201 2416201 2419302.pdf | 10/8/2024 | 10/8/2026 |
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Documents Up to Date
- 3 locations
- 6 items
- 17 documents