Item
MYVALITE 1967 NT K I8204 22.68KG (20424457)
INGREDIENTS: Whey, Propylene Glycol Mono & Diesters of Fat and Fatty Acids, Mono and Diglycerides,
Sodium Caseinate, Sodium-2-Stearoyl-Lactylate, Disodium Phosphate, Ascorbic Acid, Citric Acid
Bakery
Locations
| Location name | Address |
|---|---|
| Jackson [MFG] | N168 W21455 Main Street Jackson, WI 53037 |
Documents
| Type | Location |
|---|---|
| Ingredient Regulatory Status Statement | Jackson [MFG] |
| Halal | Jackson [MFG] |
| Kosher | Jackson [MFG] |
| GMO | Jackson [MFG] |
| Product Specification | Jackson [MFG] |
| Vegan / Vegetarian Status | Jackson [MFG] |
| Ingredient Declaration | Jackson [MFG] |
| Allergens | Jackson [MFG] |
| Country of Origin | Jackson [MFG] |
| FSVP Assessment | Jackson [MFG] |
| Item Questionnaire | Jackson [MFG] |
| Preventive Controls Food Safety Plan (Item) | Jackson [MFG] |
| Lot Code Explanation | Jackson [MFG] |
| Nutrition | Jackson [MFG] |
| Product Label Sample | Jackson [MFG] |
| Safety Data Sheet (SDS) | Jackson [MFG] |
| HACCP Process Flow Diagram | Jackson [MFG] |
| Suitability Requirements | Jackson [MFG] |
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