Item
Naan Flatbread (4.4 OZ) (8000782)
INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), BUTTERMILK (NONFAT MILK, DRY BUTTERMILK, BACTERIAL CULTURE), WATER, SOYBEAN OIL, CULTURED WHEAT FLOUR, EGGS, SUGAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, MONOCALCIUM PHOSPHATE), SEA SALT, GHEE (CLARIFIED BUTTER), WHEAT GLUTEN, DEXTROSE, DEXTRIN, CARROT FIBER, YEAST. CONTAINS: WHEAT, MILK AND EGGS. MAY CONTAIN: SOY AND SESAME.
Bread
Locations
Location name | Address |
---|---|
FGF Fenmar | 200 Fenmar Drive Toronto, ON M9L 2W6 CAN |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Product Specification Sheet | FGF Fenmar | 8000782.pdf | 1/29/2025 | 1/29/2028 |
Ingredient Statement | FGF Fenmar | 8000782.pdf | 1/29/2025 | 1/29/2028 |
Item Questionnaire | FGF Fenmar | Allergens.pdf | 2/13/2025 | 2/13/2027 |
Allergens | FGF Fenmar | Allergens.pdf | 2/13/2025 | 2/13/2027 |
Country of Origin | FGF Fenmar | Country of Origin.pdf | 2/13/2025 | 2/13/2028 |
Label Sample | FGF Fenmar | image.png | 1/29/2025 | 1/29/2026 |
Lot Code | FGF Fenmar | image.png | 1/29/2025 | 1/29/2028 |
Nutrition | FGF Fenmar | Nutrition.pdf | 2/13/2025 | 2/13/2028 |
Suitability Requirements | FGF Fenmar | Suitability Requirements.pdf | 2/13/2025 | 2/13/2028 |