Item

Nacho Cheese Seasoning SE5384 (800052 (S-6250))

Whey, Salt, Cheddar Cheese [(cultured milk, salt, enzymes), Whey, Buttermilk, Salt, Disodium Phosphate], Tomato Powder, Onion Powder, Spices, Natural Flavors, Garlic Powder, Green Bell Pepper Powder, Extractives of Annatto and Turmeric, Citric Acid, Lactic Acid, Dehydrated Parsley, and less than 2% Canola Oil and Silicon Dioxide added as processing aids.
Seasoning
Attributes
  • Ingredient declaration
Locations
Location name Address
Rock Hill 1595 Cedar Lane Dr. Rock Hill, SC 29730
Documents
Type Location File name Effective Expiration
California Prop. 65 Rock Hill 10_CI Cal Prop 65 Statement rev 09_23_2021.pdf 9/23/2021 9/23/2023
HARPC Food Safety Plan (Item) Rock Hill 6_CI Food Safety Plan Statement issd 01_20_2022.pdf 1/20/2022 1/19/2025
HACCP Rock Hill 7_CI HACCP Plan Food Safety Program rev 09_23_2021.pdf 9/23/2021 9/22/2024
BSE - TSE Rock Hill 800052 BSE-TSE Statement.pdf 10/6/2022 10/5/2025
CoA Sample Rock Hill 800052 COA template.pdf 2/3/2021 2/3/2023
EtO Statement Rock Hill 800052 ETO Statement (2).pdf 10/6/2022 10/6/2025
GMO Rock Hill 800052 GMO Statement.pdf 3/31/2022 3/30/2024
Heavy Metal Rock Hill 800052 Heavy Metal Statement.pdf 10/6/2022 10/5/2024
Irradiation Status Statement Rock Hill 800052 Irradiation Statement.pdf 10/6/2022 10/5/2024
Kosher Rock Hill 800052 KOSHER.pdf 7/20/2022 7/31/2023
Product Specification Sheet Rock Hill 800052 Specs.pdf 2/3/2021 2/3/2024
Vegan/Vegetarian Statement Rock Hill 800052 Vegetarian Statement.pdf 10/6/2022 10/6/2024
Allergens Rock Hill Allergens.pdf 10/6/2022 10/5/2024
HACCP Process Flow Diagram Rock Hill CI HACCP Plan Flow Chart rev 02_22_2022.pdf 2/22/2022 2/22/2024
Item Questionnaire Rock Hill Item Questionnaire.pdf 7/18/2023 7/17/2026
National Bioengineered Food Disclosure Standard (Simplified) Rock Hill National Bioengineered Food Disclosure Standard (Simplified).pdf 10/6/2022 10/5/2025
Halal Rock Hill NotApplicable_Halal.pdf 8/15/2022 8/15/2023
Nutrition Rock Hill Nutrition.pdf 10/20/2022 10/19/2025