Item
NAT BUTTER-TYPE FLAVOR LIQUID 1413346 (1413346)
Listed Ingredients: SUNFLOWER OIL (ORGANIC), NATURAL FLAVOR.
Flavor
Locations
| Location name | Address |
|---|---|
| Edlong | 225 Scott St Elk Grove Village, IL 60007 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| CoA Sample | Edlong | 1413346 Lot 0000129410 Certificate of Analysis.pdf | 11/30/2023 | 11/29/2025 |
| GMO | Edlong | 1413346_Edlong US GMO Statement.pdf | 5/30/2023 | 5/29/2025 |
| Vegan/Vegetarian Statement | Edlong | 1413346_Edlong Vegetarian Statement.pdf | 5/30/2023 | 5/29/2025 |
| Product Specification Sheet | Edlong | 1413346_Standard Specification EN.pdf | 5/17/2023 | 5/16/2026 |
| Shelf Life | Edlong | 1413346_Standard Specification EN.pdf | 5/17/2023 | 5/17/2100 |
| Allergens | Edlong | Allergens.pdf | 12/15/2023 | 12/14/2025 |
| Country of Origin | Edlong | Country of Origin.pdf | 11/30/2023 | 11/29/2026 |
| Pesticide | Edlong | Edlong Contaminants Statement.pdf | 11/30/2023 | 11/29/2025 |
| Heavy Metal | Edlong | Edlong Contaminants Statement.pdf | 11/30/2023 | 11/29/2025 |
| HARPC Food Safety Plan (Item) | Edlong | Edlong Foods Safety Plan - HACCP Summary.pdf | 11/30/2023 | 11/29/2026 |
| Lot Code | Edlong | Edlong Lot Codes.pdf | 11/30/2023 | 11/29/2026 |
| Food Contact Packaging Certificate of Compliance | Edlong | Edlong Packaging Material Statement.pdf | 11/30/2023 | 11/29/2025 |
| Gluten | Edlong | Gluten Free Labeling of Fermented and Hydrolyzed Foods _1413346 11.30.2023.pdf | 11/30/2023 | 11/29/2026 |
| HACCP Process Flow Diagram | Edlong | HACCP Flow Chart LIQUID 10.25.23.pdf | 10/25/2023 | 10/24/2025 |
| Item Questionnaire | Edlong | Item Questionnaire.pdf | 12/15/2023 | 12/14/2026 |
| Label Sample | Edlong | LabelsPreview 1413346.pdf | 12/1/2023 | 11/30/2024 |
| Nutrition | Edlong | Nutrition.pdf | 11/30/2023 | 11/29/2026 |
| California Prop. 65 | Edlong | Proposition 65 Letter_1413346 11.30.2023.pdf | 11/30/2023 | 11/29/2025 |
| Suitability Requirements | Edlong | Suitability Requirements.pdf | 11/30/2023 | 11/29/2026 |
