Item

NAT MASKING TYPE FL #37492 (QS13)

All flavor ingredients contained in this product are approved for use in a regulation of the Food & Drug Administration or on a reliable published industry list. It also contains propylene glycol. Max use level 0.5%.
Flavor
Attributes
  • Ingredient declaration
  • Kosher
  • PHO-free
  • Ready-to-Eat (RTE)
  • Vegan
  • Non-GMO
Locations
Location name Address
Virginia Dare Extract Co., Inc. 900 Federal Boulevard Carteret, NJ 07008
Documents
Type Location File name Effective Expiration
Allergens Virginia Dare Extract Co., Inc. Allergens.pdf 10/31/2023 10/30/2025
Country of Origin Virginia Dare Extract Co., Inc. Country of Origin.pdf 3/28/2022 3/27/2025
Item Questionnaire Virginia Dare Extract Co., Inc. Item Questionnaire.pdf 3/28/2022 3/27/2025
Lot Code Virginia Dare Extract Co., Inc. Lot Numbering System-New Format for 2021-Virginia Dare.pdf 1/2/2024 1/1/2027
Nutrition Virginia Dare Extract Co., Inc. Nutrition.pdf 1/25/2022 1/24/2025
California Prop. 65 Virginia Dare Extract Co., Inc. QS13-CA Prop 65 Statement.pdf 12/9/2021 12/9/2023
CoA Sample Virginia Dare Extract Co., Inc. QS13-Example COA.pdf 11/6/2024 11/6/2026
Label Sample Virginia Dare Extract Co., Inc. QS13-Example Product Label.pdf 3/8/2024 3/8/2025
Gluten Virginia Dare Extract Co., Inc. QS13-Gluten Statement.pdf 5/29/2020 5/29/2021
GMO Virginia Dare Extract Co., Inc. QS13-GMO Statement.pdf 12/9/2021 12/9/2023
Ingredient Statement Virginia Dare Extract Co., Inc. QS13-IB.pdf 7/28/2023 7/27/2024
Kosher Virginia Dare Extract Co., Inc. QS13-Kosher.pdf 7/31/2024 7/31/2025
Safety Data Sheet (SDS) Virginia Dare Extract Co., Inc. QS13-SDS.pdf 2/9/2023 2/8/2025
Product Specification Sheet Virginia Dare Extract Co., Inc. QS13-SS.pdf 3/28/2022 3/27/2025
Suitability Requirements Virginia Dare Extract Co., Inc. Suitability Requirements.pdf 6/13/2023 6/12/2026
Food Contact Packaging Certificate of Compliance Virginia Dare Extract Co., Inc. Virginia Dare Products-Packaging Information-Gehl Foods LLC-2023.pdf 6/13/2023 12/31/2025