Item
Nat Peppermint Flavor (21-85-0310)
Propylene Glycol, Natural Flavor
Flavor
Attributes
- Ingredient declaration
Locations
Location name | Address |
---|---|
Edgar A. Weber & Company | 549 Palwaukee Drive Wheeling, Illinois 60090 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Label Sample | Edgar A. Weber & Company | 00-00-0000 Liquid Powder Label Template.pdf | 3/22/2024 | 3/22/2025 |
Ingredient Statement | Edgar A. Weber & Company | 21-85-0310 - Breakdown.pdf | 1/22/2025 | 1/22/2028 |
CoA Sample | Edgar A. Weber & Company | 21-85-0310_2031137-coa.pdf | 2/20/2024 | 2/19/2026 |
GMO | Edgar A. Weber & Company | 21-85-0310-be.pdf | 12/16/2024 | 12/16/2026 |
Safety Data Sheet (SDS) | Edgar A. Weber & Company | 21-85-0310-sds.pdf | 10/21/2024 | 10/21/2027 |
Product Specification Sheet | Edgar A. Weber & Company | 21-85-0310-spec.pdf | 9/26/2024 | 9/26/2027 |
Allergens | Edgar A. Weber & Company | Allergens.pdf | 1/22/2025 | 1/22/2027 |
Country of Origin | Edgar A. Weber & Company | Country of Origin.pdf | 9/26/2024 | 9/26/2027 |
Food Contact Packaging Certificate of Compliance | Edgar A. Weber & Company | Gallon Bottle and Caps Compliance.pdf | 10/31/2019 | 10/30/2021 |
HACCP | Edgar A. Weber & Company | HACCP Liquid Flavorings and Color Solutions 9-11-17.pdf | 9/11/2017 | 9/10/2020 |
Item Questionnaire | Edgar A. Weber & Company | Item Questionnaire.pdf | 12/9/2024 | 12/9/2027 |
HACCP Process Flow Diagram | Edgar A. Weber & Company | Liquid Flavorings and Color Solutions HACCP Food Safety Plan.pdf | 12/19/2023 | 12/18/2025 |
Lot Code | Edgar A. Weber & Company | Lot IdentificationQPM-016.pdf | 12/5/2023 | 12/4/2026 |
Nutrition | Edgar A. Weber & Company | Nutrition.pdf | 9/26/2024 | 9/26/2027 |