Item
Natural Beef Type Flavor (100008)
Baker's Yeast Extract (50-75%), Salt (20-30%), Natural Flavor (5-10%)
Flavor
Locations
| Location name | Address |
|---|---|
| Savoury Systems International, LLC. | 230-C Industrial Parkway Branchburg, NJ 08876 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Kosher | Savoury Systems International, LLC. | 100008 (SKS83AE1BW3) Kosher CERT EXP 12-31-25.pdf | 12/31/2024 | 12/31/2025 |
| BSE - TSE | Savoury Systems International, LLC. | 100008 BSE-TSE Statement.pdf | 4/22/2025 | 4/21/2028 |
| Gluten | Savoury Systems International, LLC. | 100008 Natural Beef Type Flavor_PDS.pdf | 4/22/2025 | 4/22/2027 |
| GMO | Savoury Systems International, LLC. | 100008 Natural Beef Type Flavor_PDS.pdf | 4/22/2025 | 4/22/2027 |
| Ingredient Statement | Savoury Systems International, LLC. | 100008 Natural Beef Type Flavor_PDS.pdf | 4/22/2025 | 4/21/2028 |
| Product Specification Sheet | Savoury Systems International, LLC. | 100008 Natural Beef Type Flavor_PDS.pdf | 4/22/2025 | 4/21/2028 |
| Label Sample | Savoury Systems International, LLC. | 100008 Sample Product Label.pdf | 4/22/2025 | 4/22/2026 |
| No Animal Ingredient Statement | Savoury Systems International, LLC. | Animal Testing Statement 2025.pdf | 4/22/2025 | 4/22/2026 |
| CoA Sample | Savoury Systems International, LLC. | COA Example BB 2024.pdf | 4/22/2025 | 4/22/2027 |
| Country of Origin | Savoury Systems International, LLC. | Country of Origin.pdf | 4/4/2025 | 4/3/2028 |
| HACCP | Savoury Systems International, LLC. | Food Safety Overview - Dry Blend Branchburg.pdf | 8/28/2024 | 8/28/2027 |
| HACCP Process Flow Diagram | Savoury Systems International, LLC. | Food Safety Overview - Dry Blend Branchburg.pdf | 8/28/2024 | 8/28/2026 |
| Heavy Metal | Savoury Systems International, LLC. | Heavy Metals & Pesticides Statement 2024.pdf | 1/2/2024 | 1/1/2026 |
| Pesticide | Savoury Systems International, LLC. | Heavy Metals & Pesticides Statement 2024.pdf | 1/2/2024 | 1/1/2026 |
| EtO Statement | Savoury Systems International, LLC. | Irradiation ETO Sewage Sludge Statement 2024.pdf | 1/2/2024 | 1/1/2026 |
| Sewage Statement | Savoury Systems International, LLC. | Irradiation ETO Sewage Sludge Statement 2024.pdf | 1/2/2024 | 1/1/2026 |
| Lot Code | Savoury Systems International, LLC. | Lot Code Explanation 2025.pdf | 4/22/2025 | 4/21/2028 |
| National Bioengineered Food Disclosure Standard (Simplified) | Savoury Systems International, LLC. | National Bioengineered Food Disclosure Standard (Simplified).pdf | 4/4/2025 | 4/3/2028 |
| Organic | Savoury Systems International, LLC. | NotApplicable_Organic.pdf | 4/4/2025 | 4/4/2027 |
| Nutrition | Savoury Systems International, LLC. | Nutrition.pdf | 4/4/2025 | 4/3/2028 |
| Phthalate Esters Letter | Savoury Systems International, LLC. | Phthalates Statement 2024.pdf | 4/22/2025 | 4/22/2026 |
| Safety Data Sheet (SDS) | Savoury Systems International, LLC. | SDS Baker's Yeast Extract & Yeast Products.pdf | 4/22/2025 | 4/21/2028 |
