Item
NATURAL CHEDDAR BUTTER-TYPE FLAVOR #1413385 - POWDER (1413385)
All flavor ingredients contained in this product are approved for use in a regulation of The Food and Drug Administration or are listed as being generally recognized as safe on the FEMA GRAS list. Listed Ingredients: MALTODEXTRIN POTATO NON-GMO, YEAST EXTRACT, SALT, COCONUT OIL (RBD), SILICON DIOXIDE (as an anti-caking agent), NATURAL FLAVOR.
Flavor
Attributes
- Gluten-free
- Ingredient declaration
Locations
Location name | Address |
---|---|
Edlong | 225 Scott St Elk Grove Village, IL 60007 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Product Specification Sheet | Edlong | 1413385 Flavor Specification.pdf | 10/15/2021 | 10/14/2024 |
Shelf Life | Edlong | 1413385 Flavor Specification.pdf | 10/15/2021 | 10/14/2024 |
Label Sample | Edlong | 1413385 LabelsPreview.pdf | 12/10/2021 | 12/10/2022 |
CoA Sample | Edlong | 1413385 Lot 0000126525 Certificate of Analysis.pdf | 11/22/2023 | 11/21/2025 |
Ingredient Statement | Edlong | 1413385_Edlong Ingredient Statement EN.pdf | 5/6/2024 | 5/6/2025 |
GMO | Edlong | 1413385_Edlong US GMO Statement.pdf | 6/6/2022 | 6/5/2024 |
Kosher | Edlong | 1413385_KOSHER_CERTIFICATES.pdf | 2/7/2024 | 2/28/2025 |
Allergens | Edlong | Allergens.pdf | 11/12/2021 | 11/12/2023 |
Country of Origin | Edlong | Country of Origin.pdf | 11/12/2021 | 11/11/2024 |
Animal Testing Statement | Edlong | Edlong Animal Testing Statement.pdf | 10/1/2021 | 10/1/2023 |
Pesticide | Edlong | Edlong Contaminants Statement.pdf | 10/1/2021 | 10/1/2023 |
HACCP | Edlong | Edlong HACCP Compliance.pdf | 10/1/2021 | 9/30/2024 |
Lot Code | Edlong | Edlong Lot Codes.pdf | 10/1/2021 | 9/30/2024 |
Food Contact Packaging Certificate of Compliance | Edlong | Edlong Packaging Material Statement.pdf | 10/1/2021 | 10/1/2023 |
HACCP Process Flow Diagram | Edlong | HACCP Flow Chart - Powder 021521.pdf | 2/15/2021 | 2/15/2023 |
Item Questionnaire | Edlong | Item Questionnaire.pdf | 11/12/2021 | 11/11/2024 |
Nutrition | Edlong | Nutrition.pdf | 12/11/2023 | 12/10/2026 |