Item
Natural MSG Replacer (0513)
Dextrose, Salt, Baker’s Yeast Extract, Silicon Dioxide (anti-dusting), Corn Starch.
Flavor Enhancer
Attributes
- Halal
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Savoury Systems International, LLC. | 230-C Industrial Parkway Branchburg, NJ 08876 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Natural | Savoury Systems International, LLC. | 0145 HVP Natural Statement.pdf | 2/2/2023 | 2/2/2024 |
| Gluten | Savoury Systems International, LLC. | 0513 Gluten Free Statement.pdf | 11/28/2023 | 11/27/2024 |
| Pesticide | Savoury Systems International, LLC. | 0513 Heavy Metals & Pesticides Statement.pdf | 11/9/2022 | 11/8/2024 |
| Heavy Metal | Savoury Systems International, LLC. | 0513 Heavy Metals & Pesticides Statement.pdf | 1/25/2023 | 1/24/2025 |
| Irradiation Status Statement | Savoury Systems International, LLC. | 0513 Irradiation Statement.pdf | 11/1/2022 | 10/31/2024 |
| Melamine | Savoury Systems International, LLC. | 0513 Melamine Free Statement.pdf | 2/6/2024 | 2/5/2025 |
| GMO | Savoury Systems International, LLC. | 0513 Non-GMO Statement.pdf | 1/11/2022 | 1/11/2024 |
| Product Specification Sheet | Savoury Systems International, LLC. | 0513 Specs.pdf | 11/1/2022 | 10/31/2025 |
| Shelf Life | Savoury Systems International, LLC. | 0513 Specs.pdf | 11/9/2022 | 11/8/2024 |
| Ingredient Statement | Savoury Systems International, LLC. | 0513 Specs.pdf | 11/28/2023 | 11/27/2024 |
| Vegan/Vegetarian Statement | Savoury Systems International, LLC. | 0513 Vegan Statement.pdf | 11/1/2022 | 11/1/2025 |
| No Animal Ingredient Statement | Savoury Systems International, LLC. | 0513 Vegan Statement.pdf | 11/10/2022 | 11/10/2023 |
| Allergens | Savoury Systems International, LLC. | Allergens.pdf | 6/28/2023 | 6/27/2025 |
| Kosher | Savoury Systems International, LLC. | BFI Kosher Cert exp 12-31-23.pdf | 1/3/2023 | 12/31/2023 |
| Country of Origin | Savoury Systems International, LLC. | Country of Origin.pdf | 9/14/2022 | 9/13/2025 |
| FSVP Assessment Form | Savoury Systems International, LLC. | FSVP Assessment Form.pdf | 12/20/2023 | 12/19/2024 |
| HACCP | Savoury Systems International, LLC. | HACCP - Dry Blends.pdf | 6/9/2020 | 6/9/2023 |
| Halal | Savoury Systems International, LLC. | Halal Cert 07-31-2024.pdf | 6/15/2023 | 7/31/2024 |
| EtO Statement | Savoury Systems International, LLC. | Irradiation ETO Sewage Sludge Statement 2024.pdf | 1/2/2024 | 12/31/2024 |
| Item Questionnaire | Savoury Systems International, LLC. | Item Questionnaire.pdf | 11/9/2021 | 11/8/2024 |
| Lot Code | Savoury Systems International, LLC. | Lot Code Statement 2022.pdf | 5/12/2022 | 5/11/2025 |
| National Bioengineered Food Disclosure Standard (Simplified) | Savoury Systems International, LLC. | National Bioengineered Food Disclosure Standard (Simplified).pdf | 11/10/2022 | 11/9/2025 |
| Organic | Savoury Systems International, LLC. | NotApplicable_Organic.pdf | 2/6/2024 | 2/6/2025 |
| Nutrition | Savoury Systems International, LLC. | Nutrition.pdf | 6/9/2023 | 6/8/2026 |
| California Prop. 65 | Savoury Systems International, LLC. | Prop 65 statement 2022.pdf | 5/12/2022 | 5/11/2024 |
| Safety Data Sheet (SDS) | Savoury Systems International, LLC. | SDS Baker's Yeast Extract & Yeast Products.pdf | 1/10/2023 | 1/9/2025 |
| Suitability Requirements | Savoury Systems International, LLC. | Suitability Requirements.pdf | 2/2/2023 | 2/1/2026 |
